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Absolutely fantastic, classic warmer climate Tempranillo. Eleven years old and still kicking. Drunk and enjoyed with, gasp, a variant of an Italian dish called Cacciatore - chicken, squash, courgette, mushrooms, tomatoes, and red wine sauce.
Absolutely fantastic, classic warmer climate Tempranillo. Eleven years old and still kicking. Drunk and enjoyed with, gasp, a variant of an Italian dish called Cacciatore - chicken, squash, courgette, mushrooms, tomatoes, and red wine sauce.
Sommelier/Wine Director Restaurante Las Rias Bajas
9.1
Capa y densidad media, en nariz buena potencia, fruta roja madura, notas ahumadas potentes, regaliz negro. En boca estructurado, potente, carnoso largo y duradero... Crecerá.
Capa y densidad media, en nariz buena potencia, fruta roja madura, notas ahumadas potentes, regaliz negro. En boca estructurado, potente, carnoso largo y duradero... Crecerá.
2009. Big fat nose filled with herbs, cocoa dust, 12 berry jelly and a hint of cherry licorice. Nicely balanced on the palate with ample acid and tannins unwinding after buckets of fruit. Clearly has many years of life ahead of it.
2009. Big fat nose filled with herbs, cocoa dust, 12 berry jelly and a hint of cherry licorice. Nicely balanced on the palate with ample acid and tannins unwinding after buckets of fruit. Clearly has many years of life ahead of it.
Truffle, cassis, currants and charcuterie on the nose blend in beautifully on the palate. The finish is long and balanced. With the medium weight tannins, you could probably hang onto for another 4-5 years, but this wine is definitely beginning to peak.
Truffle, cassis, currants and charcuterie on the nose blend in beautifully on the palate. The finish is long and balanced. With the medium weight tannins, you could probably hang onto for another 4-5 years, but this wine is definitely beginning to peak.
Cigales, Castilla y León, Spain
