2005 and it still tastes so young, fresh & tannic. So much for Barbaresco being ready sooner! Still, it's lovely
2005 and it still tastes so young, fresh & tannic. So much for Barbaresco being ready sooner! Still, it's lovely
May 23rd, 2015
Garnet hue; candied black cherry, blackberry, blueberry, plum, and black currant, honey, dark chocolate, saddle leather, black licorice, dried sage, and lavender notes. Medium acidity on the palate. Vintage 2013. ABV 14.5%.
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#cantinadelglicine #barbaresco #barbarescowine #docg #piedmont #piedmontwine #cantinadelglicinecurrà
Garnet hue; candied black cherry, blackberry, blueberry, plum, and black currant, honey, dark chocolate, saddle leather, black licorice, dried sage, and lavender notes. Medium acidity on the palate. Vintage 2013. ABV 14.5%.
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#cantinadelglicine #barbaresco #barbarescowine #docg #piedmont #piedmontwine #cantinadelglicinecurrà
May 1st, 2020
Cocoa, juicy savory prunes, dark earth, dried roses and violets, leather, some anise? Mellow tannins. From Flatiron Wines.
Cocoa, juicy savory prunes, dark earth, dried roses and violets, leather, some anise? Mellow tannins. From Flatiron Wines.
Aug 2nd, 2017
Lighter in color and body than I expected. A Peppery relatively strong nose with some smoke and leather and dried fruit, but a relatively light flavor in comparison. Really gentle fruiting and slight tannin, but not much complexity. A good wine, but a bit disappointed for what was expected.
Lighter in color and body than I expected. A Peppery relatively strong nose with some smoke and leather and dried fruit, but a relatively light flavor in comparison. Really gentle fruiting and slight tannin, but not much complexity. A good wine, but a bit disappointed for what was expected.
Jan 22nd, 2017
Barbaresco, Cuneo, Piedmont, Italy
