Bruna Grimaldi

Badarina Barolo Nebbiolo

8.934 ratings
9.34 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Lyle Fass

Founder Fass Selections

9.3

Terrific. Pure. Very elegant. Juicy and dense.

Terrific. Pure. Very elegant. Juicy and dense.

Feb 4th, 2020
Max Coane

Solid example. Starting to go secondary, delicious even if it's Italian.🙊🐒💩

Solid example. Starting to go secondary, delicious even if it's Italian.🙊🐒💩

Aug 25th, 2015
David Metcalf

dense, powerful, but still unmistakably nebbiolo 🍒🍄🛣️🥀

dense, powerful, but still unmistakably nebbiolo 🍒🍄🛣️🥀

Oct 17th, 2022
Gypsy Igor

Wow. Fruits, acidity, VA, rations

Wow. Fruits, acidity, VA, rations

Jun 5th, 2019
Manuel Buergi

A very intense, energetic and powerful Barolo. Rather wild tannins. Still, it shows a lovely balance and depth with balsamic notes, tar, smoke and sour cherry and juniper berry. Very interesting this 2014!

A very intense, energetic and powerful Barolo. Rather wild tannins. Still, it shows a lovely balance and depth with balsamic notes, tar, smoke and sour cherry and juniper berry. Very interesting this 2014!

Feb 17th, 2018
Gina Boedeker

Dan, this is the New Years wine. Big, bold, delicious.

Dan, this is the New Years wine. Big, bold, delicious.

Dec 31st, 2016
Helen O

B+/A- very nice. Have had this several times and it always hits the mark. Drinking well now. Give it a little time to open. Easy drinking. 2010 vintages

B+/A- very nice. Have had this several times and it always hits the mark. Drinking well now. Give it a little time to open. Easy drinking. 2010 vintages

Nov 6th, 2016
Brian Grech

Valentine's Day date night. Gift from a very nice mother-in-law.

Valentine's Day date night. Gift from a very nice mother-in-law.

Feb 15th, 2016
Christopher Sachs

Great tannin, rosy, cherry, acid, and leather!

Great tannin, rosy, cherry, acid, and leather!

Dec 19th, 2015