Brittan Vineyards

Basalt Block Pinot Noir

9.026 ratings
9.07 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bill Sweat

Owne Winderlea Vineyard and Winery, Winemaker Imprint

9.4

Gorgeous, perfume, coffee and anise aromas. Intense blackberry, black cherry, and black tea flavors, great structure. This wine will be even better in a decade.

Gorgeous, perfume, coffee and anise aromas. Intense blackberry, black cherry, and black tea flavors, great structure. This wine will be even better in a decade.

Aug 7th, 2016
Darin Kendrick

Very dark fruited but with loads of acidity. The nose is badass.

Very dark fruited but with loads of acidity. The nose is badass.

May 12th, 2015
Kaitlin Ohlinger

A monster. Tar, herbs, intense briary fruit. Kind of a mind fuck. #sailormouth #sorrynotsorry

A monster. Tar, herbs, intense briary fruit. Kind of a mind fuck. #sailormouth #sorrynotsorry

Dec 22nd, 2014
Dave Teal

Great wine. A nice treat for us east coasters. Hope to get another bottle some day.

Great wine. A nice treat for us east coasters. Hope to get another bottle some day.

Dec 3rd, 2019
Boxer Briefs

Serious stuff. Big, rich, tannic, fruit bomb. A crowd pleaser for sure. People couldn't keep their hands off this #wine

Serious stuff. Big, rich, tannic, fruit bomb. A crowd pleaser for sure. People couldn't keep their hands off this #wine

May 20th, 2015
Evan Bienstock

I admit to drinking a lot of this producer. I have all vintages from 2010 but not before. It’s a great OR pinot. I strongly suggest buying some directly from the winery. BUT, a number of the 2012 corks I’ve pulled have been soaked almost all the way thru. I’ve told the winery. I have not seen it from other vintages.

I admit to drinking a lot of this producer. I have all vintages from 2010 but not before. It’s a great OR pinot. I strongly suggest buying some directly from the winery. BUT, a number of the 2012 corks I’ve pulled have been soaked almost all the way thru. I’ve told the winery. I have not seen it from other vintages.

Mar 3rd, 2019
Michael Seely

Arrested development. Something was a-rye here with this 1.5 L. Sadly never opened up. Most be an exception

Arrested development. Something was a-rye here with this 1.5 L. Sadly never opened up. Most be an exception

Oct 24th, 2018
Evan Bienstock

2012. A bit more oak than I recalled from the last bottle. More fruit than funk. But still a favorite from OR.

2012. A bit more oak than I recalled from the last bottle. More fruit than funk. But still a favorite from OR.

Jul 1st, 2018
Evan Bienstock

2012 Willamette Valley beauty. No typical OR funk, rather sweet fruit with a few angles that suggest life left. I like this OR producer a lot.

2012 Willamette Valley beauty. No typical OR funk, rather sweet fruit with a few angles that suggest life left. I like this OR producer a lot.

Dec 1st, 2017
Evan Bienstock

2012. What a beauty. Nose of raspberry, cherry, slight vanilla, some cinnamon. Soft and elegant. Hints here and there. On the palate -- soft but complex. No funk or bite, just fruit and some residual heat. Length. really like this 2012 PN from Oregon.

2012. What a beauty. Nose of raspberry, cherry, slight vanilla, some cinnamon. Soft and elegant. Hints here and there. On the palate -- soft but complex. No funk or bite, just fruit and some residual heat. Length. really like this 2012 PN from Oregon.

Jan 8th, 2017