Brancaia

Tre Toscana Sangiovese Blend

9.018 ratings
9.01 pro ratings
Tuscany, Italy
Cabernet Sauvignon, Sangiovese, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey
Top Notes For
Sipping Fine Wine

Nice value for the easy drinking 15% Merlot, 15% Cabernet Sauvignon & 70% Sangiovese blend, two-thirds of wine aged 12 months in French oak. Deep Ruby with fresh red berry aromas and some herb spice. On the palate flavors of black cherry, plum, cacao and licorice. Fine tannins, medium+ finish, good balance with acidity, ending with tobacco and oak on the finish.

Nice value for the easy drinking 15% Merlot, 15% Cabernet Sauvignon & 70% Sangiovese blend, two-thirds of wine aged 12 months in French oak. Deep Ruby with fresh red berry aromas and some herb spice. On the palate flavors of black cherry, plum, cacao and licorice. Fine tannins, medium+ finish, good balance with acidity, ending with tobacco and oak on the finish.

Oct 3rd, 2025
Louis Martin

Light enough to pair with a seafood pasta dish but creamy enough to pair with a heavier meat sauce dish, dry, strong tannins, cherry aroma and earthy finish. Still a bit young, could use a few more years (not as rich as the 2013 we had a few years ago).

Light enough to pair with a seafood pasta dish but creamy enough to pair with a heavier meat sauce dish, dry, strong tannins, cherry aroma and earthy finish. Still a bit young, could use a few more years (not as rich as the 2013 we had a few years ago).

Dec 22nd, 2025
Andrea Watt

Light for a Tuscan with raspberry and cedar.

Light for a Tuscan with raspberry and cedar.

Jun 15th, 2025
Mo
8.9

A decent entry-level “Super Tuscan.” I’m curious about its cellaring potential given the WS review below.

WS: 90. Flavors of cherry, strawberry, sanguine, iron and Mediterranean scrub are supported by a solid structure in this red, which is balanced overall, with dusty tannins and a resonant finish. Sangiovese, Merlot and Cabernet Sauvignon. Best from 2026 through 2040. 27,500 cases made, 10,200 cases imported.

Bruce Sanderson
Issue Date: Oct 31, 2024
Release Price: $25/750mL

A decent entry-level “Super Tuscan.” I’m curious about its cellaring potential given the WS review below.

WS: 90. Flavors of cherry, strawberry, sanguine, iron and Mediterranean scrub are supported by a solid structure in this red, which is balanced overall, with dusty tannins and a resonant finish. Sangiovese, Merlot and Cabernet Sauvignon. Best from 2026 through 2040. 27,500 cases made, 10,200 cases imported.

Bruce Sanderson
Issue Date: Oct 31, 2024
Release Price: $25/750mL

Jun 15th, 2025
Kevin Creech

Super Tuscan. Very good.

Super Tuscan. Very good.

Apr 29th, 2025
William Womack

Freaking great!!!

Freaking great!!!

Apr 7th, 2025
Alex Dempsey

Very sweet and smooth. Very low tannin. Decent for the price but leaves some elegance to be desired

Very sweet and smooth. Very low tannin. Decent for the price but leaves some elegance to be desired

Sep 1st, 2024
Tom Jenkins

3 estates and blends of Sangiovese, Merlot & Cab. So smooth and beautiful; light in color

3 estates and blends of Sangiovese, Merlot & Cab. So smooth and beautiful; light in color

Jul 13th, 2024
Jeffrey Gayer

Jeffrey had this a month ago

Jeffrey had this a month ago

Nov 30th, 2025
Lindsay Bennett

Lindsay had this 2 months ago

Lindsay had this 2 months ago

Oct 31st, 2025