Bodegas Frontonio

Microcósmico Garnacha

8.931 ratings
9.12 pro ratings
Aragón, Spain
Garnacha
Paella
Top Notes For
Victor Charcan

A delicate side of garnacha, no overripeness here, balance, with raspberries and bakery notes. Needs air. Beautiful Aragón

A delicate side of garnacha, no overripeness here, balance, with raspberries and bakery notes. Needs air. Beautiful Aragón

Feb 23rd, 2019
ESF
9.2

What a beauty! More ruby than inky in color, opaque with gorgeous nose of cherry, strawberry & rhubarb - perfectly ripe fruit with white pepper, Earth & dusty accents. Reminds me of some old vine Southern Rhône Grenache... silky suave lively acidity but not juicy. Spot on & exciting find from Aragon. $15 (on close out)

What a beauty! More ruby than inky in color, opaque with gorgeous nose of cherry, strawberry & rhubarb - perfectly ripe fruit with white pepper, Earth & dusty accents. Reminds me of some old vine Southern Rhône Grenache... silky suave lively acidity but not juicy. Spot on & exciting find from Aragon. $15 (on close out)

1 person found it helpfulJan 5th, 2019
David Monaghan

This is s good one,. You can have this with anything or anyone.. taste sensation and an exciting Rioja

This is s good one,. You can have this with anything or anyone.. taste sensation and an exciting Rioja

1 person found it helpfulFeb 21st, 2018
John Hagood

From Goude Vat in Rotterdam, Thanksgiving, bottle number three at Veen. “The Pinot noir of central Spain.” served with turkey. Organic.

From Goude Vat in Rotterdam, Thanksgiving, bottle number three at Veen. “The Pinot noir of central Spain.” served with turkey. Organic.

Nov 23rd, 2023
Jakub Kalinowski

Lovely, seductive raspberry compote on the nose, with a pinch of baking spice and the fruit slightly dusty.
On the palate this is defined by vibrant, zingy acidity - red currant, tart raspberry, rhubarb. The tannins are add a fine crunch yet the fruit doesn’t quite fill in the frame leaving a feeling as if the wine was a bit disjointed and not quite there (yet?).

Lovely, seductive raspberry compote on the nose, with a pinch of baking spice and the fruit slightly dusty.
On the palate this is defined by vibrant, zingy acidity - red currant, tart raspberry, rhubarb. The tannins are add a fine crunch yet the fruit doesn’t quite fill in the frame leaving a feeling as if the wine was a bit disjointed and not quite there (yet?).

Aug 2nd, 2021
Angelo Casagrande

Grenache night. This was quite good- chocolate and red fruit with some dusty tannins.

Grenache night. This was quite good- chocolate and red fruit with some dusty tannins.

Jan 8th, 2021
Kristen Grimes

Dark ruby red, amazing aroma with ripe black raspberry and baking chocolate and spices. Light on the palate with tart raspberry and spice tingly acid, light lingering tannins. #gotm2020

Dark ruby red, amazing aroma with ripe black raspberry and baking chocolate and spices. Light on the palate with tart raspberry and spice tingly acid, light lingering tannins. #gotm2020

Nov 14th, 2020
Adrianna Gabriela

Red and spice on the nose
Pepper, some vanilla, chocolate and tannic taste

Red and spice on the nose
Pepper, some vanilla, chocolate and tannic taste

Oct 15th, 2020
Jurgen Weiss

Really great ! Pembertons.

Really great ! Pembertons.

Mar 5th, 2019
Diane Withrow

Inky, legs, deep berry nose. Immediate elderly leather purse, crumpled receipts- old, clean Kleenex, reduced to dust. Puckery tannins forward. Underripe purple plum skins. Bone dry. Perhaps I need creamy cheese to soften this. This is a naked tree, shimmering with ice on a lonely road on a crackling cold night. This is glass two so- should be open now.....

Inky, legs, deep berry nose. Immediate elderly leather purse, crumpled receipts- old, clean Kleenex, reduced to dust. Puckery tannins forward. Underripe purple plum skins. Bone dry. Perhaps I need creamy cheese to soften this. This is a naked tree, shimmering with ice on a lonely road on a crackling cold night. This is glass two so- should be open now.....

Dec 4th, 2018