Bénédicte & Stéphane Tissot

D.D. Arbois Poulsard Blend

9.021 ratings
9.17 pro ratings
Arbois, Jura, France
Poulsard, Trousseau, Pinot Noir, Savagnin
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Casagrande

Wine #2 of Jura night. Pungent and angular at first, but within an hour it developed a beautiful and complex nose of wild blueberries, crushed stone, forest floor, and cinnamon. Loads of upfront concentration in the mouth— surprising for such a light-colored wine— tangy berry fruit with a slightly bitter edge. Full bodied, with a long minerally finish. Nice!

Wine #2 of Jura night. Pungent and angular at first, but within an hour it developed a beautiful and complex nose of wild blueberries, crushed stone, forest floor, and cinnamon. Loads of upfront concentration in the mouth— surprising for such a light-colored wine— tangy berry fruit with a slightly bitter edge. Full bodied, with a long minerally finish. Nice!

Oct 11th, 2018
Casey Curbow

Sales Associate Windsor Wine Merchants

9.0

Oh yeah

Oh yeah

Feb 23rd, 2018
Ellen Clifford

Oh so exciting and zing-y and interesting and I forgot I needed to post about it until I saw my unpublished blog post. Up now on ye silly scrumptious gruel. So go there if you wanna know more in the meantime this wine is exciting. I hope we keep seeing more Jura. This one is bright and a bit floral and more. As I tend to say when I’m fascinated: get in.

Oh so exciting and zing-y and interesting and I forgot I needed to post about it until I saw my unpublished blog post. Up now on ye silly scrumptious gruel. So go there if you wanna know more in the meantime this wine is exciting. I hope we keep seeing more Jura. This one is bright and a bit floral and more. As I tend to say when I’m fascinated: get in.

Jan 14th, 2018
Nico J. Snyman

Not as restrained as the '14, it's showing some overripe stewiness the '14 didn't have, still a great wine, I just think it could be a little leaner.

Not as restrained as the '14, it's showing some overripe stewiness the '14 didn't have, still a great wine, I just think it could be a little leaner.

Aug 19th, 2016
Dru Margolin

Stone cold killa.

Stone cold killa.

Feb 27th, 2020
R Bl
8.9

Spritzy but after air a delightful earthy blend

Spritzy but after air a delightful earthy blend

Jun 13th, 2019
Samvel Simonyants

16/V/2017
В аромате земляника, подвяленная вишня, сырая земля, пластилин, лёгкий растительный тон, тонкая шерсть. Среднетелое, во вкусе спелые красные ягоды, вишнёвая косточка, замша. Вяжущие танины, достаточно высокая кислотность. Приятно, просто. 16/20

16/V/2017
В аромате земляника, подвяленная вишня, сырая земля, пластилин, лёгкий растительный тон, тонкая шерсть. Среднетелое, во вкусе спелые красные ягоды, вишнёвая косточка, замша. Вяжущие танины, достаточно высокая кислотность. Приятно, просто. 16/20

May 17th, 2017
Peter Wassam

Intoxicating nose. Cranberries, charcoal, tobacco, sea shell, slight funk but a poised elegance too. Palate a little muted. Maybe it's the youthful and boundless tannins. But purity of red fruits too. Bangin for the most part.

Intoxicating nose. Cranberries, charcoal, tobacco, sea shell, slight funk but a poised elegance too. Palate a little muted. Maybe it's the youthful and boundless tannins. But purity of red fruits too. Bangin for the most part.

Aug 1st, 2016
Derek Baker

Derek had this 4 years ago

Derek had this 4 years ago

Sep 10th, 2016
Nico J. Snyman

Nico had this 5 years ago

Nico had this 5 years ago

May 24th, 2016