Philippe Bornard

Point Barre Arbois Pupillin Ploussard 2015

A funky end to our France trip. Color was in between a light red and orange with some orange wine type dry-ness. Tons of funk so not for everyone but went well with different food. As the caviste described it “ca c’est plus rock n roll!” — 12 days ago

Sharon, Severn and 4 others liked this

Methode Sauvage

Iruai California Alps Red Trousseau Blend 2018

Loved the description on the website saying “It's the wild and mysterious light-bodied red that makes Pinot Noir taste like a Republican.” So true. Light chillable red. Cherry blood orange acidity hint of pepper and wet stones. No “funk” here just subtle earthy delight. — 2 days ago

Domaine André et Mireille Tissot

Stéphane Tissot Vieilles Vignes Arbois Poulsard 2016

Light, pretty red. Summer berries on the nose & palate. Elegant & fresh with just a bit of grip. Served with the slightest chill. — 4 days ago

Marc, Peter and 22 others liked this

Les Chais du Vieux Bourg

Côtes du Jura Poulsard 2012

Probably the most delicious and well matured Poulsard I’ve ever had. This vintage is 🔥 as the kids say. Get it. — 8 days ago

Domaine André et Mireille Tissot

Benedicte et Stephane Tissot DD Arbois Trousseau Blend 2018

Delicious. Unexpected depth of color and fruit (apparently this sees a slightly longer maceration than some of the other wines). Juicy but still light on its feet. — 6 days ago

Bénédicte & Stéphane Tissot

Vieilles Vignes Poulsard 2018

Floral summer drink flowery fragrance on the nose, mostly dry, but with hints of fruit, the color of red chai. Dry finish lasts long, but it refreshes for lot longer. Serve slightly chilled. Love it! — 7 hours ago

Domaine Rolet

Vieilles Vignes Arbois Poulsard 2012

Not as much acidity or tannins as I would expect. But the mid palette is extremely complex with roses and leather and charcoal. You do get a bit of gripping hands at the end however which is nice on the Finish. This is extremely complex and it is heavy on the mid palette. — 18 days ago

Domaine du Pélican

Trois Cépages Arbois Pinot Noir Blend 2017

Surprisingly light! Tart cherry, unripe plum, cranberry, little bit of pear. Very tasty. When you take it out of the fridge let it breathe for a bit and warm up a tad, but it.is.awesome! — 8 days ago