Barone Ricasoli

Castello di Brolio Chianti Classico Sangiovese Blend

9.146 ratings
9.35 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Chris McClellan

Great chianti classico with some age, sweet/sour cherries, dried mushrooms, earth, aromas of sandalwood, slight VA, leather, thyme/rosemary...

Great chianti classico with some age, sweet/sour cherries, dried mushrooms, earth, aromas of sandalwood, slight VA, leather, thyme/rosemary...

Jan 17th, 2021
Chris Zitzman

With every wine I try from Barone Ricasoli I become more of a fan. Rich and bold while (patiently) revealing a deeper presence, depth and character. As it stretches out it exhibits more and more of its strengths. It becomes a fulfilling conversation to have.

With every wine I try from Barone Ricasoli I become more of a fan. Rich and bold while (patiently) revealing a deeper presence, depth and character. As it stretches out it exhibits more and more of its strengths. It becomes a fulfilling conversation to have.

Jan 8th, 2018
Blaine Brown

Tart raspberry, twiggy,, but a silky mouthfeel

Tart raspberry, twiggy,, but a silky mouthfeel

May 30th, 2015
Gur Steif

Drinks more like a Barolo than a Sangiovese. Great nose and tannins. Stands up to a steak and not just basic Italian fare.

Drinks more like a Barolo than a Sangiovese. Great nose and tannins. Stands up to a steak and not just basic Italian fare.

May 31st, 2020
Erika Strong

Find it on the map.

Find it on the map.

Nov 23rd, 2017
Ben Blanck

New favorite chianti

New favorite chianti

Feb 24th, 2017
Stephane Ouellet

Firm tannins, still need time

Firm tannins, still need time

Sep 1st, 2016
Matt Mcgregor

Needs some more time in bottle but great potential

Needs some more time in bottle but great potential

Aug 21st, 2015
Matt Owen

Bloody delicious.

Bloody delicious.

Jul 14th, 2015
Ken Thompson

Great Wine and a great meal!

Great Wine and a great meal!

Jun 14th, 2015