We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Young, with wine poached pear, boysenberry toast, cherry blossom, pomegranate, blood orange rosemary and seared duck. Apples, tea and cinnamon scented. Chewy tannins and tea leaf textures, apple skin, decadent raspberry concentration, pomegranate juice over red currant reduction. Unstoppable fruit here with peppercorn dusting, coffee driving the density to a grainy finish of opulent cherry and chamomiles. Power Pinot.
David Kline
Young, with wine poached pear, boysenberry toast, cherry blossom, pomegranate, blood orange rosemary and seared duck. Apples, tea and cinnamon scented. Chewy tannins and tea leaf textures, apple skin, decadent raspberry concentration, pomegranate juice over red currant reduction. Unstoppable fruit here with peppercorn dusting, coffee driving the density to a grainy finish of opulent cherry and chamomiles. Power Pinot.
#bourgognerouge #bourgogne #burgundy #pinotnoir #louisboillot #domainelouisboillotetfils #domainelouisboillot #chambollemusigny — 3 years ago