#biodynamically

Catherine et Pierre Breton

Trinch Bourgueil Cabernet Franc 2013

Named for the sound made as two glasses 'trinch' in cheers, this is a Sunday supper kind of wine where the bottle will likely be finished before the meal is ready. Farmed #biodynamically in #gravel soil, the 30+ year old vines deliver tart red fruit laced with Bourgueil's classic green bell #pepper. — 5 years ago

Bjørn, Pax and 67 others liked this

Claus Preisinger

Heideboden Zweigelt/Blaufrankisch Blend 2009

2009 Heideboden is off the hook with delicious dark fruit, earthy spices and firm acids. #biodynamically delicious — 6 years ago