Madeira, Portugal
Brown sugar. How come you taste so good?
Brown sugar. How come you taste so good?
Jul 4th, 2024
Nose is crazy. Very unique.
Palate is perfect balance. Palate filling aromatics. Salty.
Long Long finish.
Nose is crazy. Very unique.
Palate is perfect balance. Palate filling aromatics. Salty.
Long Long finish.
@Delectablewine Delectablewine this is the terrantez. Poor terrantez—very nearly extinct on Madeira, though I hear subsidies are having some success in reviving it. For my palate it’s the golden mean—tremendous character & acidity, just enough sweetness. This is so elegant and quietly powerful. Aromas are on point and palate is beautifully structured with the pleasing rapier finish emblematic of the varietal. Lovely stuff.
@Delectablewine Delectablewine this is the terrantez. Poor terrantez—very nearly extinct on Madeira, though I hear subsidies are having some success in reviving it. For my palate it’s the golden mean—tremendous character & acidity, just enough sweetness. This is so elegant and quietly powerful. Aromas are on point and palate is beautifully structured with the pleasing rapier finish emblematic of the varietal. Lovely stuff.
May 3rd, 2021(16/20) Насыщенный аромат яблочного варенья, абрикосового конфитюра, лесных орехов. Полусладкое с высокой кислотностью. #prowein2016
(16/20) Насыщенный аромат яблочного варенья, абрикосового конфитюра, лесных орехов. Полусладкое с высокой кислотностью. #prowein2016
Aug 2nd, 2016
Saman had this 8 years ago
Saman had this 8 years ago
Dec 24th, 2016
