Argyle

Willamette Valley Pinot Noir

8.657 ratings
8.22 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Andrew Holod

National Sales Grapes of Spain

8.5

Sharpish and bossy like the Lorax, but not sure it speaks for the trees.

Sharpish and bossy like the Lorax, but not sure it speaks for the trees.

1 person found it helpfulNov 4th, 2019
Andrew Holod

National Sales Grapes of Spain

Strait ahead OR Pinot Noir, hint on rooty/beets and plenty on red fruits. Well balanced, though not very concentrated.

Strait ahead OR Pinot Noir, hint on rooty/beets and plenty on red fruits. Well balanced, though not very concentrated.

May 13th, 2020
Stacy Barrett

Eh. The 2009 blows this out of the water.

Eh. The 2009 blows this out of the water.

Dec 8th, 2012
Kim Archibald

So good! Not cheap. Had in Banff with Dana

So good! Not cheap. Had in Banff with Dana

Feb 24th, 2015
Josh Graham

My first Oregon pinot

My first Oregon pinot

Aug 14th, 2014
Chris Grimm

Past it's prime. Nose was still somewhat there, but really lacking in the mouth.

Past it's prime. Nose was still somewhat there, but really lacking in the mouth.

Jul 1st, 2014
Jennifer Taggart

Easy to drink, smoky,but little character

Easy to drink, smoky,but little character

Jan 26th, 2014
Jesse Pulsifer

Not enough mouth.

Not enough mouth.

Dec 25th, 2013
Maddy Minnaganti

Refreshing pinot noir with smooth tannins and slight acidity similar to whites

Refreshing pinot noir with smooth tannins and slight acidity similar to whites

Dec 14th, 2013
Todd Scurci

#pinot

Nov 2nd, 2013