Hermitage Blanc Marsanne Roussanne

The 1994 was initially a bit shy on the nose but after many hours in the decanter, it showed such amazing character. In fact, it shared some characteristics with a lightly peated single malt scotch, with light smoke, marmalade, honey, golden raspberry and wet stone. More of its character was unlocked with food. In this case, monkfish, sweet potato, leek, and winter truffle. Drink now through 2034+

Crisp and pretty. Chalk and restrained lemon. Clarity and focus. Pure. Lean in and listen- this wine doesn’t shout like the others in the flight but this is awesome.

I brought this. Medium gold to gold in the glass, heavy. Notes of sauteed apricots, pears, orange marmalade and marzipan. Rich and heavy, but has some sneaky acidity. In a good spot, I'd drink these sooner rather than later.

Precise. Elderflower and flint. Floral notes. White pepper. Chalk. Very good.

Really focused and balanced. Minerality and soft floral notes. Refined and precise

Lovely poise. Fresh and lifted. Subtle but with great balance

Tasted alongside the 2013 and this was absolutely extraordinary. Tremendous depth. This is what I’ve always wanted out of white Rhône wines and of course, it took a well aged Chave to deliver.

Insanely good

Chave 2000 Hermitage Blanc showed just as well as the bottle I had earlier this year. I have such an appreciation for Rhône Blanc especially from the greats like Chave and Rayas. This 2000 is really in the zone showing layers of rich unctuous spiced orchard fruit, grilled nuts, brown butter and honeysuckle with superb length and persistence.

Actually the red Hermitage 1990. In magnum and the wine of the night among a great lineup.