Viña Koyle

Costa Sauvignon Blanc

8.917 ratings

8.94 pro ratings

Colchagua Valley, Rapel Valley, Central Valley, Chile

Sauvignon Blanc

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.2

Great acidity and tension. Made in an #oldworld style with some #newworld opulence. One of the best #sauvignonblanc I've had from #chile #koyle

Great acidity and tension. Made in an #oldworld style with some #newworld opulence. One of the best #sauvignonblanc I've had from #chile #koyle

1 person found it helpfulJan 22nd, 2016

8.9

Classic SB, high acidity,m and minerality, big body, white flowers, green apples...

Classic SB, high acidity,m and minerality, big body, white flowers, green apples...

Sep 21st, 2016

Sybaritewino C.Lawrence

9.3

grassy green peppery goodness. refreshing escape from contrived stuff tasting of passion pop spiked vodka

grassy green peppery goodness. refreshing escape from contrived stuff tasting of passion pop spiked vodka

Oct 28th, 2014

Samantha Hargrove

8.9

Bright, tangy, white peach, lemon on the nose, a bit of minerality…delicious!

Bright, tangy, white peach, lemon on the nose, a bit of minerality…delicious!

Jun 1st, 2023

9.1

Light, crisp, and acidic. A perfect pair to the start of the menu

Light, crisp, and acidic. A perfect pair to the start of the menu

Jan 13th, 2022

Michael & Lauren Keller

8.5

Pineapple and passion fruit with hint of lemongrass.

Pineapple and passion fruit with hint of lemongrass.

Jun 19th, 2020

8.5

Bom

Bom

Dec 19th, 2017

9.1

Great wine for seafood

Great wine for seafood

Nov 29th, 2015

Richard Fairclough

9.4

Ótimo corpo e equilíbrio

Ótimo corpo e equilíbrio

Nov 18th, 2015

8.8

Charles had this a year ago

Charles had this a year ago

Jun 8th, 2023