Stuart Pollack

9.6

This odd Pinot Noir blend (60% Pinot Noir, 20% Blaufränkisch, 20% Pinot Gris) is an amazing light wine. Delicious with Halušky and schnitzel. Not appropriate for steak but will work well with Central European stews. A real find, although somewhat overpriced in the U.S. — 3 months ago

Eric Kememes

8.9

Always interesting field blend maceration find varies alot year to year noticeably bitter finish big Stoney fruit up front — a year ago

Brandon Thiessen

9.2

Lychee and thyme aromatics, mid-weight and high lemony acidity; gooseberry, lemon, yellow plum, greenish apricot, thyme and eucalyptus. — 2 years ago

Donna Craig

9.0

Can’t remember where we got this wine, but it was well liked by all.
Had the ‘20 vintage in ‘24. — 4 months ago

Carmen

9.5

An intensely peachy, funky, and dynamic skin contact Sauvignon blanc from Czech Republic. — 7 months ago

jochen rueckert

8.9

Nice sweet — a year ago

Stas Medvedev

8.9

🏅 Rating 88+/100 (3,85⭐)

Effortless drinking unpretentious red for anyone. Sold in minimagnums (1L) at a bargain price (€16). Purple colour, medium-light body. Cool blend of Pinot Noir, Blaufrankisch, and aromatic St.Laurent. Might become your favourite table wine.

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Read my wine writing at http://stasmedvedev.lv/wine
and follow me on https://instagram.com/wine_talks_club — 3 years ago

Austin Hohnke

8.9

Czech Neuburger with skin contact. Quite clean and neutral with a false effervescent character. Orange peel and coriander. Other tasters seem more impressed with this than I am. — 5 months ago

Vasudev Vadlamudi

8.9

Finally opening up my meta pandemic wine :). A little more concentrated and acidic than I remember, but maybe that’s the aging… — a year ago

Maren Mattson

9.6

Raspberry soda in the best way. — 2 years ago