Ron R

9.4

Nose presents baking spices and a touch of soft brown sugar. Palate is dense and layered, as usual for this producer (before the winery changed hands the first time around). Notes of coffee, tobacco and maple syrup come through on the mid palate. Nice tannin/acidity combination complete what is a classic BV presentation. Drink these within the 24 months. This winery has been on the slide ever since Ed Snyder and team departed. I tasted some of the 18’s and 19’s and they were a mere shadow of the previous product.
Fasano, Angra dos Reis (wifey’s b/day 😍). — 2 months ago

with Anne-marie

Alan Hense

9.7

Nice acidity and sugar balance. Lime zest, honey and white flowers, stewed apricots and honeysuckle. Complex and long, long finish. — 4 years ago

Adam Nesto

9.5

Classic aged Reis. Petrol — 7 years ago

Peter Hladun

9.3

One of my new favorites! Such a fun wine from Dao region of Portugal. — 10 months ago

Ramon Llorens

9.0

Sopar "Reis" casa Mireia
Molt bo — 3 years ago

Jordi Pazo

9.1

Vila. Regal reis. 25,95.
12.10.19 — 5 years ago

Toni Beguer

9.0

39 EUR resta — 7 years ago

Liam Collens

9.0

Would absolutely buy this again. A medium ruby red with a pronounced nose of cherry, raspberry, wild red fruit and obvious French oak, some vanilla and licorice.

It’s dry with high acid and alcohol. It’s body and fruit intensity is medium to plus that follows the nose but with sour cherry and red currant notes which with the acid and alcohol make it very fresh. There’s some rounded tannins with a little grip at the end. The finish is medium.

A very good wine! — 2 years ago

Roger Llorca

9.4

Nit de Reis — 3 years ago

zachholesun

9.7

Classic Reis. Thanksgiving. — 7 years ago