Brendan Baker

9.2

Pears and tangerines, sweet with balancing acidity, still very young and fresh — 2 months ago

Marc S

9.2

Sehr schön! Refreshing, something in the middle of lemoncake and applepie 😉 — 6 years ago

Sam Murr

9.1

Quite good. Dry with a hint of sweetness. — 8 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.4

Quite a step up in complexity & depth compared to the Kabi. More exotic flavours like pineapple, mango and lychee mixed with a lot of ripe peach. But you recognize the undertones of minerality immediately.
On the palate this wine has so much tension, extract & what we call in German "Spiel". Amazing balance between sweetness & acidity. Long, long finish. Astonishing life ahead. — 10 years ago

Tibor Werzl

9.9

Goldkapsel — 10 years ago

Adam Nelson

9.2

Classic stone fruit and citrus with touch of rs. — 11 years ago

Diana Eng

9.5

Honey, camomile, rounder more elegant than the regular Rausch Auslese 2010. Creamy texture. Love this! — 11 years ago

with EatSommThings

Liselotte Brouwers

9.3

Klassieke Mosel riesling. Mooi in balans en fijne zuren — 5 months ago

Conrad Green

9.3

A touch of grapefruit, gasoline, white stone, peach. Soft and supple. Intense. Delicious — 4 years ago

Pekka Holma

8.9

Crisp and fresh! — 7 years ago

Michael Retter

9.1

White peach, but not too sweet. Aged Reislings are delicious. Highly underrated. — 10 years ago

Daniel Martinez Cardenas

9.1

Balanced Riesling with delicious acidity, medium sweetness and flavors of baked apple, lemon peel and grapefruit. www.hitimewine.net — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.6

Female, flowers, melon, apricots. Elegant richness, fresh fruits, citrus. — 10 years ago

with Marta

Davis Smith

Sommelier Acquerello

9.3

Aromatics were very enticing and not overdone and the acidity was turned up to 11 — 11 years ago

Peter van den Besselaar

9.0

Vintage 2009 | stunning riesling - a hint of petrol but above all butterscotch and minerality. High acidity, fine concentration. — 3 years ago

Paul A

9.5

In magnum — 7 years ago

Neil Cornish

9.1

Very fresh at 15 years old. Perfect with true Ma Po Dofu - helps ease the numbing of the peppercorns. — 9 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.2

The "Diabas" is vinified like the GG but with a bit more residual sugar so it couldn't be a Große Gewächs according to the VDP rules.
More round & warm compared to the GG. More "crowd pleasing" imo. Nevertheless a wine with a lot of potential. Think this could be stunning in 5-10 years. — 10 years ago

Coltin Short

9.8

Not sure how Riesling can get much better than this for me. Near perfect wine. Incredible balance between acid and sugar with the longest, mouthwatering finish. Like drinking sunshine. — 10 years ago

with Ty and Roy

Jeroen Koenen

9.2

Bright, light golden colour. Smoky minerality creeps out of the glass, seaweed shrimps, deep fruit like grilled lemons, touches of banana and juicy fresh pineapple, too. Very floral, only a hint of metallic rusticity in the back. Also a faint sweetish impression of sauteed carrot or parsnip. Oily mouthfeel, legally Trocken. Refreshing, yet deep and complex.
I suppose this is going downhill very slowly now. But what a surprise...!
Geltz Zilliken Saarburger Rausch Riesling Spätlese Trocken 1990
APnr.: 6-91 — 11 years ago