Ashley Chavez

10

Bold. Wonderful taste! — 8 months ago

Jerry Raphael

9.0

Very nice mature wine with some herbs. — 2 years ago

with Barbara and Matt

Gregory Fulchiero

9.3

Decanted off the smoke. Wonderfully mature bottle with pizza. Leather, sweet porcini mushrooms, syrupy balsamic, oregano and roasted thyme. <40$. A joy to drink. — 7 years ago

Jessica Schumacher

9.0

Had at Figo, wonderful, sippable wine that paired great with everything! — a year ago

Francesca Verrucci

9.0

Lovely Sangiovese from Romagna. Flavor of jam and cherries it’s rich on the palate yet very pleasant. And pairs really well with meat and rich dishes. — 3 years ago

Andrew Brenner

9.3

Lovely and vibrant, with a balance of bright cherry and grippy tannins. — 6 years ago

Ken Frank

9.0

Surprisingly earthy and complex for an Italian Pinot Noir. Not sure I’ve had a better one. — 7 years ago

Luis Arguero (@winefromAtoZ)

9.4

Drei Donà ‘Riserva Palazza’ Sangiovese Superiore 2015: Medium-bodied. Elegant structure & balance. Nice acidity. Black cherry. Cranberry. Dried herbs. Tobacco. Earth. Long finish. Consisting of 90% Sangiovese and 10% Cabernet Sauvignon, this Cuvèe blew my expectations away. Strong complex flavors which evolved beautifully as the evening progressed. I will definitely seek more bottles out as this is one wine I need to buy more of. An obvious winner from Predappio in Emilia-Romagna. Great day to all! Cheers🍷 — 2 years ago

Doggfather

9.3

Super impressive. Very old world — 5 years ago

Henry Luiker

9.0

One of the treasures of Emília Romagna at Osteria Riva $150. Quite full and robust following the 2000 Marzieno Zerbina which preceded it $130, which blew Andy away - reminded him of ancient Hill of Grace - thinner, closer to the end of its life but much finer style, while the 2005 from the previous week ($120) can probably survive a few more years. — 7 years ago