Linda Calow

9.5

Love this wine! — a month ago

Andrew McIntyre

9.2

Staying with Ungeheuer and Deidesheim. This is much more acidic than the Bassermann Jordan with more unripe and tangy fruit. A good and solid summer wine that can be paired easily. — a year ago

Roberto Carli

9.3

Whoa! Really not bad for an base sb! Just a hint of asparagus and basil on the nose, crushed rock and clean lemon. Palate is super focused and lengthy, acidity keeps lingering. Much better than most Sancerre, esp for the money — 3 years ago

emilie cycz

10

Citrus, medium bodied, buttered popcorn — 7 months ago

Martinez

9.1

Riesling from the Paradiesgarten vineyard, a quite cool Premier cru in Deidesheim (Pfalz). Barrel fermented with indigenous yeasts and aged on its lees. Elegant nose. Passion fruit. Minerals — 2 years ago

Timo Kürzeder

9.3

Amazing Chardonnay. Already well integrated oak giving a subtle Vannilla flavour. Some Orange as well. A slight bitterness giving the wine structure. This will get even better over the next 5 years. A true feat — 3 years ago

Peter Sultan

9.1

A serious Pfalz qualitatswein, I think. Such minerality & layers, with an edge of sweetness but just alluded to. In a almost completely Trocken style but not. I don’t know this maker well but oozes quality. Refreshing after a Mets loss. Thiesse/ Skurnik importer. — 5 years ago

with Owen

Brandon Thiessen

9.2

Lovely. Bright, crisp, yellow apple, Bosc pear, wet limestone, slightest hint of petrol. Perfect level of sweetness, moderate complexity, excellent value. — a year ago

Daniel M

8.9

The nose shows lemon zest, pineapple and a petrol note. The palate is made of a massive acid backbone, some lemony and yellow fruits notes all along, it's vibrant and almost tensed and finishes with a nice long zesty and fresh note that holds for a while. Super dry Riesling that's true to its type. First one of a list of 8 German rieslings I recently bought to study some more 😊 — 2 years ago

Joergen Nyholm

8.9

Crispy but needs more time — 5 years ago