Marty

9.0

Not normally a fan of Rose. It has a minerality that I really like. — 13 days ago

Scott@Mister A’s-San Diego

9.2

2000 vintage. Decanted and tasted over the course of 1.5 hours. Expected amount of sed. Chunky, unresolved nose. Medium body. Still too youthful. Would try to give it another 7-10 years if possible. Initial tree branches/greenery dipping into morning fresh water morphed into classic graphite/lead pencil after 45 mins in the decanter. There was a slight metallic streak on the finish that appeared about 20 minutes in and still hadn't dissipated after 1.5 hours. More nimble than the og bad boys from this estate ('86, '88, '89, '90) and a bit less weighty. Mostly positives along with a few (mostly) minor quibblings. A ways to go, tho, before hitting the summit this estate established four decades ago. 9.24.23. — 7 months ago

Sipping Fine Wine

9.1

Opened another recently, legendary wine, said that in the 18th century was introduced to Sultan of Constantinople's palace b/c of its clarity and called "mineral water from Carbonnieux", defying Islamic law. Pale lemon with pronounce aromas of tropical and stone fruits with herb notes. On the palate flavors of melon, mango, apple, green herbs and a crisp mineral edge. Medium+ length, balanced acidity, ending with a fruit, citrus mineral character. Nice, aging well. — 3 years ago

Kim Kudasik

9.0

A little sweeter than I usually like but this is a delicious fruit bomb — 4 months ago

S.S. Mandani

9.4

So so so good. Floral, umami, literally moon on the water smooth. Memorable sake! — 10 months ago

John Willison

9.1

Meyer lemon, herb garden, crushed shells, ocean water. — 2 years ago

John Willison

9.3

Nectarine, peach, rose water, botanicals. Very good Rose. Even at $90. — 3 years ago

Neil Valenzuela

9.0

Deep straw color. Aromas of stone fruit, lemon and tropical fruits. Sauv Blanc + Semillon mix- nice little sauv blanc! — 6 months ago

Erik Longabardi

9.2

Why drink water when you have this? Water doesn’t even taste good. I want to feel electric; this does it — 2 years ago

Andrew Schirmer

9.5

We love Islay malts in winter— Seattle reached 17° F today, so we reached for the Oog. Gorgeous bottling if a touch sweet for my palate. Threads the needle of smoky peat/malt styles very well. Best with a few drops of water to open up. — 2 years ago

with Alsu