Ming L

9.2

I tasted this same 2010 about a year ago and wondered it would improve with further aging. I think the answer is yes.

This time around it shows more layered profile, with bruised apple, honeysuckle, beeswax, citrus peel, and wet stone leading the nose. The palate is broad and textured. Acidity has shaved off some hard edges, yet remains focus and intense. Engaging long finish. — 19 days ago

Mary H

9.3

Orange and acetone. Bouquet of honey and wildflowers. Beautiful perfume in the glass and still kicking after all these years. — a month ago

Maggie Harrison

9.2

apple pastry yeasty apple skin pithy. delicious. — 2 months ago

Kaushal Kantawala

9.2

A semi dry chenin blanc with explosive peach, melon and almond. Pairs very well with spicy food or even to sip chilled on its own. — 6 days ago

Karla Farjo

9.1

Delicious crisp chenin blanc — 17 hours ago

Karen Lowenstein

9.3

A lovely after dinner ice wine. Perfect with a bold cheese. — 2 months ago

Maggie Harrison

8.9

2018 enjoyed 8/2025. — 2 months ago

James Everhart

9.7

Perfectly balanced. Subbed with hot smoked salmon, which otherwise is hard to pair with. I cannot remember a better white wine. $47. — 10 days ago

Mark S.

8.9

Pale lemon yellow with green. Citrus green apple and quince. Honey. Acidic and fresh. 12.5% Marc Brédif Classic Vouvray chenin Blanc 23 @, AD, 250823-250913 — 2 months ago

romo

9.3

More RS than I remember. A golden triangle of acid, lemon and motor oil. — 2 months ago