Peter van den Besselaar

9.4

vintage 1990 | Deep dark mahogany colour, full of life at 36 years old, well balanced with a honey impression and currants smell. Nowhere cloying, France grandeur. Paired with a slow food Italian apple bread. — 15 days ago

Veronica S

9.1

White peach, medium bodied. Medium citrus floral. Rounded mouthfeel. Lovely. — a month ago

with Scott

romo

9.2

Kinda fun but doesn’t commit either way to dry or sweet, which keeps you coming back. — 2 months ago

Brad Jensen

9.0

Properly dry with tight, fine bubbles and crisp notes of white peach, ripe grapefruit, and wet stones, with very little baking notes. Color is very light yellow with green hues to the center, and palate is bone dry, with more white peach (underripe), dry lemon, some slight hints of thyme or celery notes, and more grapefruit tartness with a lot of dry, limestone energy vibrating to the finish. — 18 hours ago

Serge Mismetti

10

Une certaine idée de la perfection en liquoreux — 21 days ago

romo

9.4

Complex mosaic of carrot cake and curry samosa. A light snowfall of mineralization at finish leaves you guessing. — 2 months ago

Peter van den Besselaar

9.0

Vintage 2018 | lots of character — 2 months ago

Lindsay joly

9.1

Delicious. Lush, supple honeysuckle. Tasted at Camino Spring showcase — 18 hours ago

Matt Perlman

9.4

Always an excellent buy and always hard to resist opening young. Typical chenin nose of flint, ripe apple and wet wool, juicy and piquant on the palate, fruit forward with the stuffing to develop for eons — 2 months ago

Vivi

9.0

Easy drinking, paired w/ pineapple mango Mahi Mahi ceviche, high acid bright stone fruit and lime — a month ago