Brit Young

9.3

Birthday dinner wine. Clay pot, dried cranberry, a little balsamic. Jared cooked ribeye, sautéed mushrooms, risotto and salad. Great pairing! Knocked it out of the park! — 18 days ago

Victor Charcan

9.2

Expressive nose, a bit reduced at first, then on ti ripe cherries, cocoa, liquorice , plums. Ample bodied, son of a dry and hot vintage, acidity that holds the alcohol and hood length and youth for a 2012. Remarkable, unexpected village, Albelda, must be the high land on the way to Clavijo. — 3 months ago

Andy Stabile

9.2

Very enjoyable. Earthy cran…rustic
Uncorked HB — 5 months ago

Brandy Anderson

10

Bold but not harsh — 5 months ago

Pooneet K

9.3

Last had 2 years ago. In a good place, not sure what more time will yield. Decanted a couple hours and paired with fennel rubbed pork chops. Quite seamless. Really nice fruit and a long finish with a nice acid / mineral / saline core that provides for a long finish and makes it a great food wine. — 2 months ago

Pooneet K

9.4

Absolutely a knockout. Last had almost 2 years ago and the time has been good. Decanted 1.5 hours, still fairly primary - would be a delicious one to age more, but so it goes. Aromatically incredible. So deep on the palate with that perfect refreshing note on the finish. Excellent pairing with fennel rubbed roast chicken, mushrooms cooked in the chicken fat, and oven fries with a tarragon aioli. — 4 months ago

GC

9.1

2021 - nice solid wine. Can bring to a dinner — 5 months ago

Shelly Murray

9.0

Not my favorite Italian, but wasn’t bad. Slight oaky? — 2 months ago

Ceccherini Cristiano

9.3

Closing the night during the fifth set of Sinner victory at the Melbourne Tennis Open

No need to wait, tannin is solved
Great concentration in the glass
Not heavy though

Super enjoyable and definitely drank in good company and a fantastic historical evening for Italian tennis 💥💥💥 — 3 months ago

Brad Swick

9.2

A great “table wine”. Fruity, but not sweet. Tasted 22 November 2023 — 5 months ago