Kyle Miller

9.0

Rich dark fruit nose. The palate is less rich with tart cherry acidity. It was great with the beet salad we had with dinner then also great with the steak and mushrooms for the main course. Very interesting wine. — 23 days ago

romo

9.2

Always a fun puzzle to construct from its pieces. A no-bullshit white. — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Awesome Soave. Round and richly textured. Yellow apple, toasted almond and chamomile. — 2 months ago

Jody Wycech

9.0

Enjoy this wine. Full bodied, very dry. Lots of dark fruit, tobacco. Paired well with pasta in a red sauce but would be great on its own as well. — 3 months ago

with Ethan, Peter and 1 other

Mark S.

9.0

Transparent ruby red. Cherry, oak. Spices. Plum, raspberry blackberry mushroom. Black currant. Mid+, 2 hours decanting would be minimum. Barbaresco Riserva Pora Produttori Del Barbaresco 15 @2450, wine plus- BBQ, 240606 — 15 days ago

Erik De Kort

9.0

Erg lekkere typische Italiaanse wijn.
Gekocht bij Jacobs. — 2 months ago

Thomas M. Bozzuto

9.3

With spaghetti nero di sepia and a vodka cream marinara with sautéed lobster!!!
— 2 months ago

with DrM

Joe Weinberger

9.2

Really loved this—been wanting to try this producer for some time. Bright, fresh, AND complex. Will look for this in coming vintages. 60th anniversary bottling. — 2 months ago

Fabio Franchella

9.4

Naturally fermented in amphoras. Kind of risé and orange in the glas. Very smooth tannins, dry, roses, so attracriv because not comparable to other whites. — 2 months ago

with Kathrin

Bonnie Chu

9.0

Great flusher! With smoked sprays tinned 🐟, para betta chorizo, pickles, and watercress on fresh sourdough and local🇨🇭🧈 — 2 months ago