I have long been a fan of St. George for a long time, and this confirms my high opinion of them. Nose of rye spice with vanilla and bananas foster, and on the taste, honey-sweetened tea with clove and pepper, masala tea spices, oak, and bitter chocolate. Orange emerges immediately on the finish with subsequent honey. — 4 years ago
Tertiary, salty, savory, apple, quince, grilles pineapple. — 6 months ago
Delicious, lush, and savory. Good Barbera acids, prune, stewed cherry, cola/black tea, wet earth and some mushroom, Piedmont tar, some minerals. From Amaro Spirits and Wine. 01/29/22 — 3 years ago
Love the Prosecco very happy with the rose. Will definitely will buy. — 3 years ago
Not my favorite vintage of this wine but still great. — 4 years ago
Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 5 years ago
This is a really good flavorful solid gin. Perfect on one large rock with a lime. — 5 years ago
Gabriel Diaz
Crisp tart summer wine — 6 months ago