Sake goes best with traditional Japanese new year dishes. No question! Smooth and light on it’s feet and go with food, but enough flavor to stand on its own.
@Delectable Wine this is the Akishika Junmai Ginjo Funashibori Jikagumi Namasake — 7 years ago
Best lager i've had. Clean, crisp, refreshing. No shitty malty aftertaste!!!! — 9 years ago
Clean with touches of fruit and cream, great depth and verve. — 3 years ago
Floral, but dry — 6 years ago
Awesome sake. So, so smooth. Almost like great flavored water. — 6 years ago
One of the most complex lengthy finishes I've ever had in a sake.
Kidoizumi tokubetsu junmai — 9 years ago
S.S. Mandani
Equivalent to natural wine. Unfiltered, not nigori. So good! — 10 months ago