Daniel M

9.1

Aperitive bubble for this year's new year's eve party. Only nosing and dipping my lips. Oxidative nose, green apple. Dry palate with drive. Palate cleanser. Superb! — 4 months ago

Najib b

9.2

Yep. Yep. Yepppp. Opens like a barnyard door then settles into all sorts of mouthwatering notes that range from herbaceous, fruity, earthy and cherry cola notes. Mineral? Yeah. Acid? Just enough. Balanced. — 4 years ago

Ben Russell

10

The velvet label says it all — 5 years ago

Raun Kupiec

8.9

Day 22 of the 2025 Whisky Advent Calendar. Just noticed I tried this elsewhere earlier in the year. It’s a nice drinkable malt but I don’t think it stands out in particular. — 4 months ago

Aaron Tan

9.0

A feliticious whiskey for Christmas! Rich, rounded, and butter-smooth. Cinammon, nutmeg, dried fruits, nuts, chocolate, cream sherry, malt. — 5 years ago

Shannon Schuehle

9.0

Chris gifted / dry farm wines — 5 years ago

Charlie Tapp

9.0

Red berries, herbs and lemon peel. — 6 years ago

Kelly

9.1

Good chilled wine movies w Pam and Brit — 9 months ago

Scott@Mister A’s-San Diego

9.6

2016 vintage. Need to order some more of this-pronto. Obviously too young but firing on nearly all cylinders at this point. The go-to BDX for those that want to drop coin on BDX but aren't familiar with BDX. For those of us that are familiar with the area/wines, this producer and vintage are delivering overtime. Voluptuous and sexy mixed with just enough down to earth(iness). Drinking phenomenally now. Too youthful to accurately speculate on the end game/potential of this vintage now. Much of the baby fat is gone yet there are a few strands left. Going back to the 1988 vintage, this is in my top three Cos offerings- like now, man... 4.29.23 — 3 years ago

Oskar Rey

9.2

Dry and balanced with nice, fine tannins—cherry with hints of tobacco and eucalyptus—very drinkable and food friendly! — 6 years ago