Trebbiano

Azienda Agricola Contesa

Vigna Corvino Trebbiano d'Abruzzo

John Howard
9.1

Really great. Best Trebbiano. . — 2 days ago

Pinotman, Eddie and 11 others liked this

Zenato

San Benedetto Lugana Trebbiano 2020

Lugana can be consumed young or aged for a few years gaining some mineral tones and elegance. Light straw yellow color, with rich ripe stone fruit and floral aromas. On the palate flavors of ripe apricot, pear, peach and citrus wrapped in balanced acidity on a long finish ending with fruit and mineral character. Nice value. Buy 2 and put one aside for a few years! — a month ago

Josh, Anthony and 3 others liked this

Pieropan

Calvarino Soave Garganega Trebbiano 2019

Floral (?) nose, very smooth balanced palette, creamy texture, nice finish — 6 days ago

Carol PrimdahlJanet Steward
with Carol and Janet

Ca' Maiol

Lugana Trebbiano 2020

Very nice and refreshing!!!! Apple, lemon, flint, and stone fruit. Very creamy with a long finish. A great summer wine to drink. — 5 days ago

Pietramore

Senza Solifiti Aggiunti Trebbiano

Great summer wine, sparkling farm/agriculture sent, lovley taste. Rural italy with sprinkle om top 👌🏼👌🏼👌🏼 — 18 days ago

Azienda Agricola Guccione

T Vino Bianco Trebbiano 2017

Celebrating my brother and my nephews over
Solid and consistent
So recognisable
It doesn't stop to give joy
— a month ago

Josh, Andrew and 8 others liked this

Fondo Bozzole

Foxi Provincia di Mantova Trebbiano

A summer banger. Very light fizz with medium acidity. Immediate notes of melon and apple. Incredibly fresh — a month ago

Cirelli la Collina Biologica

Organic Trebbiano d'Abruzzo 2020

Firm saline sipper. — 9 days ago

Josh, Eric and 5 others liked this

Tenuta Roveglia

Limne Lugana Trebbiano

Best white wine I’ve had lol — 4 days ago

Pieropan

Calvarino Soave Classico Garganega Trebbiano 2019

Delectable Wine
9.4

The 2019 Soave Classico Calvarino opens slowly, yet time in the glass reveals a pungent mix of lemon oil and wet stone, offset by an enriching note of almond paste. This is elegant, with medium-bodied weight nicely contrasted by brilliant acidity and zesty green citrus tones that build tension. The 2019 Calvarino finishes long and lightly structured, leaving the cheeks puckering, as hints of kiwi skin and minerals fade. There’s a seriously bright future here. In 2019, the Calvarino production was reduced by 30% due to frost. (Eric Guido, Vinous, April 2022)
— 13 days ago