romo

9.4

Way more complexity than the base cuvee. Mocha and mid-palate. Hides 15% alc. — 18 days ago

Henry Fuseler

9.2

8/2024. Big and bold. Sits well on the palate. Nice finish.

Hall’s Chophouse — 3 months ago

Ross Bathgate

9.4

Classic Torbreck. Layers of flavor including cherries, spice backed by rich chocolate. Lovely drink for a cold winters night! — 5 months ago

Paul T HB

9.5

Not up there with Torbreck, but still a worthwhile purchase.

The single vineyard wines begin with the 2007 Shiraz Barney s Block McMurtrie Road in McLaren Vale. It was aged in 50% new French oak for 20 months. Opaque purple-colored, — 4 years ago

romo

9.0

A bit sloppy, as aus goes. Still no question it is a Shiraz — 18 days ago

Henry Fuseler

9.0

8/2024. Nice medium bodied Grenache blend. Good flavor and nice on the palate. Paired well with the blackened sea bass at Hall’s Chophouse. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Really great. Love that it’s southern Rhone style with quite a few obscure varieties. — 9 months ago

Paul T HB

9.2

Aussie porch pounder
Suckling 94
The Roussanne was aged in stainless steel, while the Marsanne and Viognier aged on the fine lees for 8 months in a combination of seasoned and new French oak barriques.

Inspired by the rich, luscious and mineral scented dry whites of the Rhône Valley, The Steading - Blanc is sourced entirely from the Descendant Vineyard on Roennfeldt Road first planted in 1994 on the Torbreck estate. The ripe, fleshy, barrel fermented Viognier and Marsanne gives the palate a textural edge whilst the Roussanne contributes it’s more flinty and austere personality." - WINERY NOTES — 10 months ago

Shay A

9.2

Bought at the KV tasting room outside of Seattle a few years ago. Fun visit as they have plenty of wine to meet your palate needs!

I opened this as part of a GSM blind taste. There were 12 wines, including an ‘07 Cayuse GOK, ‘12 No Girls Syrah, ‘21 Allbaer Syrah, ‘12 Torbreck Struie, etc.

Out of 12, this tied for second. This took the bigger profile of the ‘07 GOK, added a juicy fruit factor, removed a kiss of funk, and tada! Double decanted two hours before taste. Translucent ruby in the glass. Aromatics of black peppered rhubarb, green/herbal twang, and cured meat (not overly meaty though). Beautifully elegant profile (and appropriate for Grenache) showing great acidity, whole cluster, with spicy strawberry, sweet jerky and no trace of oak. Defining characteristic of this wine is juicy red fruit framed by black pepper spice. Good now with decant.

92+ — a month ago

Bob McDonald

9.2

I’ve tried most of the Torbreck Cuvées but the Kyloe Mataro (aka Mourvèdre, aka Monastrell) is a rare bird. Notes of tar and bitumen also peppercorn and meat. On the full bodied palate sweet dark plum and pepper. Sweet and savoury. An excellent winter red. Amazingly cheap at only $26 AUD when I bought it in 2019. I haven’t seen it since and not sure if it is still part of the Torbreck stable. — 5 months ago