Doug Powers

9.0

Riper and richer than the Tiare Sauvignon, some honey and tropical fruit aromas and flavors, nice balance, should easily last a few more years, lovely aged Loire Sauvignon Blanc! — a year ago

with Jim

Ben Hearns

8.9

pairs well with Joe’s Pizza — 6 years ago

Steve Gerths

8.9

Red Blend of Grenache, Syrah, and Mourvèdre. Blackberry and ripe red fruit with notes of truffles and spice. One of the most beautiful wine bottles in my collection. — 10 years ago

Jusden Aumand

9.2

Working to the strengths of the vintage. — 11 years ago

Alessandro Starita

8.9

We had this wine the may 4th 2024, an was hints of fresh flowers and vanilla — 2 years ago

Randy Fuller

9.4

This pale yellow wine has a fragrant nose with some grassy, herbal notes, although not as grassy as the Tiare. There is a nice floral element and some tropical fruit, too. The palate shows a great Sauvignon Blanc flavor profile - citrus, minerals, herbs - and an acidity which is pleasant enough without getting too crazy. I sometimes find Sauvignon to be a little much on the palate for my taste, but that is not the case with the Turriano. It is a very nice sip and wonderful match for rice or pasta dishes, especially those with an herbal flair to them. BTW, this wine is Friuli DOC. — 5 years ago

Ricardo Delgado

9.8

Excellent. Very smooth — 11 years ago

Adam Beasley

9.0

Plum, sour cherry, dried herbs, wet rocks, and mushroom. Subtle on the nose but super flavorful. Great with a dinner, and a superb value. — 4 years ago

Randy Fuller

9.6

This Sauvignon is tinted a very light gold, almost clear. The nose gives aromas more common to New World Sauvignon Blancs - grass, herbs, salinity. The grassiness is not, however, on par with, say, a New Zealand SB. It’s a little more restrained than that. On the palate, citrus minerality is the rule, with an extremely fresh acidity. The lemon-lime flavor comes back on the lengthy finish. Fish is a great pairing for this wine, something along the lines of a tuna salad or nicoise would be ideal.
— 5 years ago

Michael "Bucky" Buckelew

Sommelier Ristorante del Lago at The Broadmoor Hotel, Colorado Springs

9.1

Rhône look-alike — 11 years ago