Teusner & Page

Teusner

MC Sparkling Barossa Valley Shiraz

Great alternative with the Christmas Turkey 2010 Teusner Sparkling Shiraz!. — 5 months ago

Andrew and Tom liked this

Page Springs Cellars

Mules Mistake Grenache Blend 2019

828 cases made, 50/21/20 blend of Grenache, Mourvèdre, Sangiovese plus minor additions of Counoise, Petite Sirah and Barbera. Medium extracted pigment, very good clarity. Fruity nose, lightly tannic, cherryish flavors with notes of tangerine, mint, spearmint and white pepper. Pioneers of wine growing in Cochise County AZ. Paired it with grilled chicken and red mole, and also grilled salmon. Artisanal yet tasty — 5 years ago

Trixie, Ira and 2 others liked this
Trixie

Trixie

Such a lovely color. Cheers!

Teusner

Avatar Barossa Valley Red Rhone Blend 2021

Atavar GSM 2021
Really good at 5 years silky smooth tannins good balance and nice finish
— 3 months ago

David, Rick and 3 others liked this

Page Springs Cellars

Vino del Barrio Blanca 2020

Great refreshing blend from our favorite Cottonwood winery. Tasty summer drink — 4 years ago

Teusner

The Wark Family Barossa Valley Shiraz

Very nice fruity Shiraz — 6 years ago

Page Mill Winery

Volker Eisele Vineyard Cabernet Sauvignon 1988

In a constant casual search for birth year bottles, I came across this - I liked the smart label design and recognized the Eisele name, but wasn’t expecting much. Amazingly fresh and vibrant! Just starting to show elegant tertiary character of cigar box and incense, with a core of fresh berry and stone fruit. Palate is generous and velvety. A fantastic surprise and beautiful pairing for the old standby NY strip steak and roasted potatoes. — 6 years ago

Jake Novick
with Jake
Severn, Alex and 1 other liked this

J.M. Labruyere

Page Blanche Blanc de Blancs Champagne Blend 2016

Jol
8.9

Tirage avril 2017 Dégorgement mars 2025 blanc de blanc 100%% chardonnay 0 dosage Délicat et suave — 5 months ago

Andrew liked this

Page Springs Cellars

ECIPS California Red Blend 2019

Berry nose, ruby colored, light body fruit first with pepper finish low acidity low tannin. A local replacement for tampranillo? — 4 years ago

Kelly Robers
with Kelly