Damian

9.0

Ruby color, medium plus acidity, high tannin. On the nose dark cherry and gamey notes. Taste of tart cherry, cranberry. Needs at least 60 min decant. — 2 months ago

Mariko Schaper

8.9

Acidic, stone, citrus. — 6 years ago

Nicola

9.0

Crisp, not fruity. Unkie D's piece de resistance — 7 years ago

Adam Gäfvert

9.0

Mogen Taurasi. Doften är komplex med pistasch, mortadella, gröna blad, oliv och dill. Smaken har mörka bär, nypon, kaffe, blod och bra tuggmotstånd. — 8 years ago

Lauren Hicks

9.3

Wonderful, rich, full bodied wine that we bought on our trip to Ravello. It's very earthy, not for everyone. — 10 years ago

Emily Voland

9.6

Great for a peppery seared fish , Recommended by Mario, fantastic selection on his end. Only 24$ and the dinner guests like it — 10 years ago

Gab Floramica

8.9

Very typical of Avellino. Round, a little toasty and a little floral. Nicely done by Terredora di Paolo. — 12 years ago

Scott Arnold

9.0

Very nice dry white, full body, some complexity, great with seafood. — 2 months ago

Tegan Marriott

9.1

Prime rib dinner @ my chef sister's house! This was a great pairing! Dark, plummy,fig, chocolate and java w/ enough acidity. Good vibes! We all likey it a lot!! — 6 months ago

Marc S

9.5

Rightly called the dark monarch of the Anglianico family. Great! — 7 years ago

NixxyPants

9.0

Tasty! Not as good as a Pliny. — 8 years ago

R J Thom

8.9

Lovely peach tone. Citrus crisp. — 10 years ago

with Askly

Raun Kupiec

8.9

Took a while to open and lose a few barnyard aromas but then a lovely rich wine. — 11 years ago

with Barbara

Damian

8.9

Medium acidity, apple on the nose, stone fruit, maybe some tropical and honeyed notes on the palate. — 2 months ago

joy horn

9.0

Had at Elkridge Furnace Inn 8/'25 with dinner, ~$65. Very rich and full bodied. Strong tannins. — 10 months ago

Lorena Jordao

9.1

Full, earthy, good — 7 years ago

Jordan Wardlaw

9.1

Grilled pineapple, vanilla, hazelnut and toast. Very dense and penetrating with excellent length and depth on the palate. — 7 years ago

Ryan Carey

Founder Wine Confidential

9.1

Simply amazing Clam pizza with an Agloanico from Terredora Dipaolo (Campagnia, Italy) — 9 years ago

Robin Kronick

9.1

Beautiful rich white wine with under tones of brandy, rich and lush — 10 years ago

Richard Buell

9.5

One of the great wine making families and regions of Italy. Visiting their estate winery in Campania during the annual Cantine Aperte was one of my greatest memories from my 4 years in Italy. Welcoming, enthusiatic, treating us all like familia. Their Taurasi, like some of their art on display, was a pleasure to experience. Ciao Daniella mi amore! — 11 years ago

with Nicole and lee