Mike Lev

9.3

Excellent. Red cherry and black fruit, ripe fruit (but not cooked or stewed) forest floor, chewy tannins. 14% alc., seemed higher. #garagiste — 4 months ago

Anna Savino

9.2

Fell in love with this wine. So elegant coming from cru Serradenari in La Morra, one of the highest and western-most in the area.. too young still but intriguing! — 7 years ago

James Nobis

9.2

Screams delicious Italian! — 11 years ago

Blake Walker

9.3

Slow ox 3 hours, followed by 2 hour decant, and enjoyed with traditional spaghetti with pomodoro sauce, shaved Parmesan and rolled meatballs. Ruby, clear. Hint of tar, smoke, botanicals on nose, with red fruits coming to the fore with time in the glass. Medium bodied. Dried cherry on the palate. Medium plus acidity. Tannic bite on the finish, mellowed by prolonged air and food. Elegant. Give it plenty of air at this point to show its best. Will be better with a few years of age. — 5 months ago

Melissa Kessell

9.3

Goodfella's restaurant 11/4... yummy! — 7 years ago

with Christine

Gypsy Igor

9.2

Super structured, sweet, fruity — 5 years ago

Jim

10

Tastes like a Howell Mountain Cab — 6 years ago

Jon Brenner

9.0

The way this wine changed from when we opened until the final glass was poured was remarkable. Give it time after opening — 8 years ago