Aleksei Snitsarenko

10

Ochen legkiy aromat kak u sitro. Edca ulovimyi no ochenvkusnyi. Sformirovavsheesja s prodolzhitelnym poslevkusiem. Ochen klevoe, ne legkoe. Pod primi i secondi piati — 7 days ago

Kate

9.2

Very woodsy. Not quite what i expected for an amarone. But i enjoyed. — 17 days ago

Shawn Drenning

9.2

Amarone is great! This was was pretty good although haven’t had a lot of bad Amarone — a month ago

Christopher Ash

9.0

Plump plum and blackberry fruit is beautifully framed by spicy vanillin oak, supple tannins and a long, juicy finish. — 15 days ago

Gilbert Van Hassel

9.7

Always loved this wine. Pure Sangiovese with extremely fine tannins in a super year — 25 days ago

Mike Evans

9.3

Still showing quite young. — a month ago

Delectable Wine

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9.4

The 2010 Amarone della Valpolicella is an elegant beauty, with cooling herbal tones and cloves embellishing baked cherries and hints of incense. This opens with a lovely inner sweetness, its ripe red and black fruits energized by vibrant acidity. Violet florals and suggestions of cocoa swirl throughout. The 2010 finishes long—still slightly tannic yet coming into its own, leaving a mentholated freshness and a tinge of cinnamon spice that lingers on. While this is made in the older style of Dal Forno, sporting just over six grams-per-liter of residual sugar, 17% alcohol and 100% American oak, the balance is absolutely perfect. (Eric Guido, Vinous, February 2024)
— 2 months ago

Susan LaGanke

9.3

Amazing fruit forward and smooth wine. Perfect while in Chicago! — 5 days ago

Mark Mannebach

9.0

No butter all grape, yellow apple, honey and caramel tones — 13 days ago

Jeremiah Diaz

9.5

Well balanced, and delicious. A beautiful wine. — a month ago

with Jason