Freddy R. Troya

9.0

Splendid earthy aroma, bit dried herbals, tarragon and sage on the nose. Juicy and delicious acidity on the mid-range palate.
Goes wonderfully with red sauce pasta and obviously pizza. A solid crowd pleaser! — 4 months ago

Jenna Foster

9.0

Purchased at Weimax. Bright berry fruit and a whiff of wood — 5 years ago

LM Segal

9.2

Rich, quite hoppy but zesty enough to pull it off with class. Nice. — 6 years ago

LaTonya Applewhite

10

This is really good! — 7 years ago

David Shaw

9.2

Rich, chocolatey, syrupy, light hop bitterness on finish. Much to like; it defines the stout style — 5 months ago

Louis Martin

9.3

Excellent and full of flavor, smooth, silky, blend of charcoal and dark red fruit, paired perfectly with a peppery chateaubriand. — 9 months ago

David Kline

9.4

Treacle, blackstrap molasses, tar, dark chocolate, pipe tobacco, black raisin, medjool dates, myrrh, ganache, opium-coffee, and ginseng scented. Amorphous mouthfeel, runs from thick and round to acid-buoyed on the end of a floral stalk. Dark brown sugar without the sweet, fig, clove, allspice, a little Nuóć Mam, toffee, cinnamon, nutmeg and gingerbread. This is mouthcoating breakfast fare begging for luxardo cherries or lingonberries, spicy sausage, rye toast, and smoky paprika. Gotta give it to the civet! — 6 years ago

with Courtney

Alvaro Bustillos

9.3

Andrew f and thomas — 5 months ago

Jake Hajer

9.3

Aged two years. This is beer. Slightly bitter wheat. — 9 months ago

James Forsyth

9.1

Very decent beer. Floral, hoppy, good depth, plenty of body. Can't go wrong with a Lil' Sumpin'. — 6 years ago