Chris Koupal

9.4

Beautiful wine — 4 months ago

Jeff Stewart

Private Collections Wine Director

9.4

Brachs Carmel Taffy hint if raspberry and orange. — 4 years ago

Mary Anne Madonia

9.2

Delicious. More earthy than the '08 Talenti. — 6 years ago

Phil Bogard

9.3

Drinking incredibly well right now. Great balance, still has some great dark fruit but starting to show some secondary notes. — 7 years ago

Jean-Francois Pelletier

9.2

1982 Piero Talenti Brunello di Montalcino. Vibrant garnet color, with barely any bricking. Complex nose of dried red fruit, leather and spice. Soft on the palate, with a great presence through the finish. This bottle is in perfect condition and showed beautifully. — 2 years ago

with Frankie

Nicole Hakli

Sommelier The NoMad Restaurant

10

Winner. Only made in best vintages from single vineyard Peretaio. 🏅🏅🏅 — 6 years ago

Christine Woo

8.9

Nice light viscosity, well balanced spice front. — 7 years ago

Tom Kohli

9.0

Terrific Brunello! Best when decanted for at least an hour & pairs well with meat & spices. A little tannic but opens up after it breathes. Another great pandemic wine! — 2 years ago

with Anna and Daniel

Benjamin Silver

9.0

Ripe plum, dark cherries, sweet tobacco., expansive midpalate, with good balance & moderate length. 14% alc/vol — 5 years ago

Mary Anne Madonia

9.1

Intense and well-balanced. New go to! — 6 years ago