Porkys mom

9.8

My birthday! From Gloria — 3 years ago

Laura

9.5

Mike said it’s worth drinking — 7 years ago

with Todd

Ron R

9.3

We ALWAYS love this stuff. Not exuberant like many Napa cabs. Fruit-forward , but not so sweet. Shows depth and restraint on the palette. Hats off to Dean Sylvester. — 8 years ago

with Anne-marie

Ron R

9.4

This has stood still. Love this wine from the prior winemaker; Dean Sylvester.
From magnum.
Notes of cocoa and coffee. Tannins are integrated. Good acid profile. This has another 5 years of runway, at least. Happy Christmas, lifeforms 👽 — 5 years ago

with Benny, James and 1 other

Rose’s Cafe

9.6

Awesome! Smooth and smoked! 🍷👍 — 7 years ago

Peter van den Besselaar

9.3

Brand Sylvester Beer, from the oldest Dutch brewery. A nice sweet touch, nice! — 8 years ago

Peter Simpson

10

I shoot hot bolts into you, Tania, I make your ovaries incandescent. Your Sylvester is a little jealous now? He feels something, does he? He feels the remnants of my big prick. I have set the shores a little wider, I have ironed out the wrinkles. — 9 years ago

Ron R

9.3

Nuanced, layered. A Dean Sylvester creation. Really enjoying this... — 5 years ago

with Anne-marie

Lily Davis

French Wine Specialist at Ottorink Weinbar

9.1

Delicious, dry, bodied, viscous, sweaty. I'm digging the texture of these dry Hungarian whites. Extremely drinkable. For wine people in Budapest, don't miss ANDANTE WEINBAR, Buda-side, right on the Danube. Ask for somm Sylvester 🍍🥂 — 7 years ago

Ron R

9.3

Paying homage to the then wine maker at Whitehall Lane; Dean Sylvester. An unsung genius, whom I will never forget. I hope I am able to tip a glass with him in September when I am there.

The nose, ahhh, the nose is sublime. The majority juice is merlot, but there is a sizable dollop of cab, which helps to elevate the aromas of black cherries, maple syrup, freshly baked bread and talcum powder.
The palette is wonderful. It has such clarity and purity. Tannins are balanced with the acidity and 14.2 abv. A wonderful texture which finished sweet.
The new winemaker has a tough act to follow, but I'm sure he's up to the challenge. — 8 years ago

with Anne-marie