Meredith Moody

9.0

The lemonade of wines! I am a big sauvignon blanc fan, but my parents never really drink ones from New Zealand, and this made me wish I had known about it sooner. So refreshing and almost makes you pucker with how tart it is. This wine begs to be drank by the pool. Grapefruit forward, but had a grassy and herbal note that kept it grounded. Clean, acidic and crisp. I would serve this colder than class has taught me to because it is a summer delight. — 7 days ago

Chris Buggy

9.2

A traditional unlike any other…might not be the Masters, but the annual tasting of a portrait of Provençe brings joy to every summer! — 9 months ago

with Jennifer

Andrea Soolah

9.1

Love this for summer and heat and seafood a little effervescent — 10 months ago

Brett Vanderbrook

9.0

I think the excitement for this every year is a bit overblown but it’s tasty stuff. Melon, strawberries, peach, and grapefruit. Quite dry and high acid. Keeps you coming back for another sip. Better than the flagship rose. — 8 months ago

Rob Brobst III

9.8

Ripe in flavor, with a vivid array of black currant, blackberry, violet, black tea and black pepper aromas and flavors that zoom through to a long, expressive finish. Shows subtlety in the layers of complex flavor against a refined structure. Tannins are present but nicely contained. #1 Wine of 2009, Wine of the Year* — 8 months ago

Slestyan

9.1

With miso cod - perfect contrast — 9 months ago

Gary Redng

9.0

I really enjoyed this wine, unfortunately I paid more than $10 because I bought it at a restaurant. Columbia Valley wines are def in my wheelhouse of taste and enjoyment for vino! 2019 — 3 years ago

Brian Franke

9.0

Perfect in this weather. Skins left on a bit longer and was more red hue. Nice clean finish. — 8 months ago

with Sara

Steve Rura

9.0

This rosé is everywhere in Switzerland. I think it’s the 4th time I’ve had it. Got this bottle at the train station lol. Very concentrated. Strong acidity, strawberry and orange. Mouth watering finish with a touch of lavender and Provençal herbs. I can see why they like it so much here. Screams European summer (or après-ski on a sunny afternoon). Not fussy, but still elevated. — 9 months ago

Jess

9.3

Deep ruby color.
Aromas of baked raspberry, cinnamon.
Off-dry. Flavors of baked raspberry/blackberry/plum, licorice, cinnamon, oak spice. Rich velvety tannins.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 3 years ago