Medium clear ruby; stewed strawberries, leather, licorice on the nose; Red Twizzler but not sweet, earthy, spicy, almost cruncy tannins, medium body but with depth; long spicy finish — 10 months ago
Dark ruby; tar, spice, and brambly berries on the nose; black cherry, pepper, and smoke with lively acidity and depth; chewy tannins with a long lingering finish. Maturing already and one of the best from the producers, who have decamped to Bordeaux. — 2 years ago
Brush my teeth with syrah garnacha — 4 years ago
Pale orange; earthy, orange peel, vanilla; sour orange, white flower, vanilla bean; long tart finish — 10 months ago
Showed very well at 8 years old. Always fun to taste the older Southold wines from their time back on Long Island. — 2 years ago
Will be sad to have my last bottle of this! Drank over bday weekend 35. Delicious — 4 years ago
2020 vintage — 4 years ago
John Roselli
Deep ruby/indigo; spice, leather, spring mud layered over ripe black plum on the nose; pepper, leather, sour cherry, fine and dusty tannins upfront; finishes mid-palate w lingering cherry notes.
Tasted while listening to Schubert’s Fantasia for Piano Four Hands in f, Op Pos, D 940 with David Fray and Hacques Rouvier — 16 days ago