Melanie VanLue

9.0

Really interesting, great sipping red — 4 months ago

GUNER C

9.9

2024 is still the best🥂 — 6 months ago

Kristen Grimes

9.0

Strong cherry aromas and flavors, very mild acid from the tart cherry and some mild but present tannins. Very food friendly. A blend of 4 grapes (Öküzgözü, Bogazkere, Alicante, Carignan) made in Turkey. — 4 years ago

Rebecca Putz

9.1

Loved it, very smooth but with very little sweetness. — 5 years ago

Michael Mugmon

9.6

With Chinese food in Istanbul. I know. At least the sparkling wine is Turkish. — 7 years ago

Koray Ozkan

8.9

#turkishwine #turkishwines #wineofturkey #winesofturkey — 8 years ago

Peter Coulthard

9.1

A fruity bold smell to it. However drinking wise it is light, smooth with a nice light fruity and spicy taste but not masses of depth or finish to it but very enjoyable. Overall a nice drinking wine at a Turkish restaurant. — 9 years ago

Koray Ozkan

9.0

turkishwine #turkishwines #wineofturkiye #winesofturkiye — 4 months ago

Stu

9.0

Murver nice by — 10 months ago

Arto Paavilainen

9.1

Perfect, frech and pretty light — 4 years ago

Kai Wright

9.0

Lavender, floral, cherry.... pungent and lovely, though quite short — 5 years ago

Burak Çakmak

10

I have got 10 bottles of 2009 Kav Red Wine, if anyone interested email me .. alienortakoy@gmail.com — 6 years ago

Kai Wright

9.0

This is an interesting expression of our fave Turkish grape. Much more ripe, with dark cherries instead of the usual raspberry/strawberry. Plus maple and chocolate notes, and I swear bacon on the finish at first, but that dissipated after an hour open. Altogether lovely, but as usual for the region, sadly much too expensive for what you get. — 8 years ago

with Jedd

Paul Henderson

8.9

Berry/spice, cacao — 9 years ago

with Ramona

Alexandra Gridneva

9.6

I’m not a fan of white wines, but this one was so smooth, very easy to drink and most importantly it had an amazing floral flavour. — 5 months ago

Diane Heyboer

8.9

Enjoyed this one with an Armenian Lahmajun flatbread. Some raisin, blueberry, black cherry and something floral (hibiscus?) on the nose. Lighter body with a light tannic finish. Picking up some raspberry, cherry and green apple in the middle. Paired incredibly well with the lamb flatbread tonight. Really enjoyed this. — 10 months ago

with Matthew, Ethan and 2 others

Kelley Raymond

8.9

Pretty good - light and good for a summer red. But not my usual red - lacks tannins or depth. — 5 years ago

Alex Dang

9.4

There’s a berry flavor there but I couldn’t figure it out. Kinda jammy with a Spicy finish. — 6 years ago

Willem Jan Withagen

8.9

The reason why I started looking into #turkiswine. lots of fruits and fine spicey. Stable in the nose. Blackberry, cherries, strawberriy and kardemom. Fresh light acidity for some jou. — 7 years ago

John Zuzek

9.0

Very nice wine. Went well with the lamb kebabs with yogurt sauce. I've never heard of the grape before, but this is really good wine. — 9 years ago