Soto Y Manrique

Pago del Vicario

Soto del Vicario El Origen Mencía 2017

100% Mencia. Dark berry fruit aromas with a high concentration of violets. Bright dark fruit flavors with a note of pie dough and oak. Beautiful smooth texture. Rich and bold. Great expression of this unheralded but outstanding varietal. Thanks for sharing, Petey! — 3 years ago

Bob and Mike liked this

Sotomanrique

Naranjas Azules Garnacha Rosé 2019

Very pale Provence-style rosé from old Garnacha vines in Gredos, one of the hottest regions for Garnacha in Spain. Vineyards are planted on granite and sandy soils, at over at 2,500 ft. in the village of Cebreros (which lends its name to the newly-established Cebreros appellation, where Soto Manrique is emerging as a key player). Fermented in concrete vats, with no skin contact, blanc-de-noir style. Lean, light-bodied, with subtle aromas of red fruit, strawberry, cherry and herbs. Zesty acidity. — 4 years ago

Mike liked this

Soto y Manrique

Tinita Viñas de Rueda Verdejo 2016

A fresh #verdejo : lemon, white jasmine and a touch of green olive brine aromas. A mild surprise in the palate with a touch of buttery richness offset by crisp acidity and grapefruit on the long finish. — 5 years ago

Vanessa liked this

Soto Vino

21 Sauvage Mourvedre

Easy to drink — 3 years ago

La Perriere

Sancerre Sauvignon Blanc 2020

Soto Austin — 3 years ago

Paul liked this

Soto y Manrique

Camino De La Cruz Verde Viejas Viñas De Cebreros Garnacha 2017

Riktigt galant sommarvin laddad med generös fruktighet. Lättdrucken utan att vara för tunn. Småpartierna. — 5 years ago

Soto y Manrique

La Viña de Ayer Viejas Viñas De Cebreros Garnacha 2016

DO Cebreros, which is a new Denominación de Origen in Spain. If I were doing a blind tasting I might think this was a Bourgogne (Burgandy)! Sparkling bright red color, medium clear. Aromatic notes of strawberries and raspberries with smokey vanilla and tobacco undertones. Subtle earthy aromas and flavors of mushroom and slate. The tannins are so elegant, so refined, with a luscious, inviting acidity. Long, finish. This will age and just get better and better. Wow! — 6 years ago

Aaron, Paul and 8 others liked this