Ted

9.1

I have only had the Napa valley version before. The Napa seems more dense and concentrated but my only comparison was a 2007 that is beautiful. — 3 days ago

with Jeni

Dennis Michael

9.0

Dry, clean — 2 months ago

Ambrose

8.9

paired with caramelized shallot and apple kiwi brie crostini. the caramelized shallot brought a nice hit of smokiness. apple kiwi tartness enhanced the raspberry flavors in the wine. — 4 months ago

with Nicole

Robbie Jo Gerarden

9.9

Smooth red that is perfect for dinner! One of my favorites! — 6 days ago

Robbie Jo Gerarden

9.0

Great choice for dinner. Nice smooth taste! — a month ago

Slestyan

8.9

Heavy for a Pinot - wonderbar — 4 months ago

Andrew Klabin

9.1

Sweet, cherry, berry, medium bodied — 9 months ago

Turd Ferguson

9.2

Broad fruit.Some tertiary stuff. Citrus confit. Poached pears. Coconut. Plenty of acid keeps it fresh. 14.1 maybe a touch hot on the finish if I’m bring a critic, but this is complex and delicious. Hits its stride with an hour of air. // edit: left 200ml in the bottle overnight in the fridge. Still delicious on day two but definitely verging oxidized and better yesterday. Drink up. — a month ago

Mackenzie Svee

8.9

Funk smell, apple-forward taste, acidic, pretty dry — 3 months ago

Bryan Kesting

9.4

The best Ferren Silver Eagle Pinot I have had so far. In a perfect spot. — 8 months ago