Between partial carbonic maceration and oak aging. The perfect expression of Beaujolais-bourguignon gamay. Airy and concentrated mouth, red fruits (strawberry, raspberry, cherry), gourmet bubble gum, even regressive. More serious spicy notes perfectly balance the bouquet, linked by herbal peppery notes. One of the basics to me. Exactly the kind of wine you find as a buddy.
Entre macération carbonique partielle et élevage en fût. L’expression parfaite du gamay Beaujolais-bourguignon. Bouche aérienne et concentrée, fruits rouges (fraise, framboise, cerise), bubble-gum gourmand, voir régressif. Des notes plus sérieuses épicées équilibrent parfaitement le bouquet, liaison générale constituées par les notes herbacées et poivrées. L’un des fondamentaux. Exactement le genre de vin que tu retrouves comme un bon copain. — 2 years ago
I love everything Johan is doing! This is now my favorite mid-week Pinot. Unfiltered dark cherry notes with spice that hits just right. A crowd pleaser for B and Shan. I also love his 2 higher tier Pinots and the gruner was really interesting (blended, skin contact - reminiscent of an orange wine but an interesting expression of the grape). — 4 years ago
E’ stabile in qualita, e’ buono. E’ abbastanza per la cena e buono mercato. Quando tu ha bisogno di qualcosa che vale pegna con bassa prezzo, scelia questa. — 2 years ago
Bought the bottle in New Harmony at Sara’s. It a favorite of her patrons, and a good price. Quite dry, so Shan did not like as much as I did. Very fruity and more diverse the longer it sits open. — 4 years ago
Oxidised, cheddar note, still clean — 5 years ago
Crisp, floral and fruity with a touch of sweetness, green apple and lemon notes, would be great with some spicy food. — 2 years ago
Really tasty white with a light body and a quick finish. This wine oddly tastes like banana cream pie and I’m here for it. — 3 years ago
Perfect house red — 4 years ago
Loren Gesinsky
Really fresh, pure, and transparent. — 5 months ago