Eric Russell

9.0

Gin botanical — 3 years ago

Julia Geisler

9.6

For transcribers: Producer is Shacksbury, name is Small Batch No. BH1
Wild Apples, 6.5% ABV, 45 cases produced (bought during their November cellar release) — 5 years ago

Brandon Boesch

9.6

Highly recommend. Funky and tasty — 7 years ago

Will

9.3

Refreshing! — 7 years ago

with Mallory

Margot Mazur

9.4

Absolutely everything you want a cider to be. Leesy, fruity, absolutely wonderful. A joy to break open and crush with a friend when you only have 30m to chill. — 8 years ago

Will Hodges

9.6

Very impressive. Pushing French but bone dry. A lovely richness in the nose that is all too challenging to find in American cider. Body. Well done — 9 years ago

Stephen Sutton

9.6

Fabulous ... And a bit tangy and tart. Love it. — 10 years ago

Kevin Løk

9.1

This is some old-ass cider, and I’m here for it. A hint bretty but very aromatic, dry, light, and flavorful. Could easily take down a few bottles til that 7.4% ABV catches up with you. — 5 years ago

with Caroline

Senator Tommelier

9.0

Goddamnit. The donkey got sucker punched in the face tonight with this dry mix of cider spiders. Aghbughuh. So tasty, I drank 14 of these mofos by accident before tuning to the whiskey cabinet. Where’s uncle Louis? I need a smoke. — 5 years ago

Chris Ward

10

Fantastic! — 7 years ago

Margaret Read

10

Excellent! Recommended by a friend and this can did not disappoint! — 8 years ago

Austin Hohnke

9.3

I’m not well versed in cider but this is how I like it. Unfiltered with brett on the nose, earthy fruit on the palate, and a long, dry finish. — 8 years ago

Matt Sterr

9.0

Dry. Rose 🌹 petal. Orange 🍊 citrus. Waxy. — 9 years ago

Cameron Porter

9.4

Probably the best domestic cider I've had. Mineral, almost tannic crunch. Conjures vivid images of tiny little enamel-stripping cider apples. Great acid, nice lift, evanescent finish that leaves you begging for another sip. — 10 years ago

Julia Geisler

9.0

For transcription: Shacksbury - Charles Cellar Release
Apples are Shackleton apples and fruit from the Lost Apple Project, wild yeast fermentation, 7.2% alcohol
Buttery, a bit bland for Shacksbury — 5 years ago

Ryan Tate

9.4

Super tasty cider aged on grape must! — 6 years ago

Matt Sterr

9.1

Dry (3G RS). Hints of citrus, notably grapefruit. Almost like a La Croix as being a beverage that hints at a flavor rather than beating you over the head with it. — 7 years ago

Philip Patston

9.5

Now we’re talking! Awesome dry cider with enough apple texture and overtones that this is not just one dimensional. A bit more pricey than most ($12 for a 4 pack) but well worth it. — 8 years ago

Will Hodges

9.2

Small batch no. 16, “The Raven”. One of their first I’ve had of theirs that has a [mild] acetic profile. As my dad said, “kinda smells like those chips we used to eat.. salt & vinegar!” Super tasty and the quality of the feral fruit shows. Cool, deep fruit comes through on nose. Finish sticks to your gums rather than tongue... tannins. — 8 years ago

Carlos Mejia Greene

9.0

Not really wine. But I got it at th wine shop..:: — 9 years ago