Eric S

9.6

Definitely a day 2 wine at this young age. Minty blue mountain fruit. Still a few years away from its prime window. — 3 days ago

Eric S

9.4

These late disgorged Schrams really get it done. Nice rich creaminess. — 17 days ago

Mark Mannebach

9.0

Well balanced with bursting flavors of plum with lead pencil notes — 14 days ago

Skip Smyser

9.5

Sunday’s are for Bubbles!!! A great American sparkling Wine. A treat 🥂 — a month ago

Hugh O'Riordan

9.3

Too pooped to pop. But big bubbles. Rust color. Still fruit but bakery yeast . Slightly turned which I like . Drink now!! — 9 days ago

Jeff Orlowski

9.0

Brioche on nose. Full body, balance, creamy. Pears and almonds on palate. Lots of tiny bubbles. Very nice! — 22 days ago

with Michael and Joe

Brian Kelly

9.7

As good of a sparkler as I have ever had. This should be the archetype for all Pinot based sparkling wines. Perfect carbonation. Acidity is well balanced. Toasty. — 22 days ago

Eric S

9.2

Popped and chugged. Hard to judge. — 7 days ago

Eric S

9.7

Nutty and creamy. Still in amazing shape. — 10 days ago

Sipping Fine Wine

9.0

Recently had this again. Jack and Jamie Davies revived the historic vineyards and cellars in 1965. Today, their son Hugh, continues their mission. Coming off their highly successful 12’ & ‘13 vintages, the 2014 is also 100% Chardonnay straw with aromas of floral stone fruits and citrus notes. A terrific crisp sparkler with crisp apple, peach and lemon flavors, fine mousse with tiny bubbles. Tangy acidity on a lingering finish ending with a yeasty creamy character. Nice! — a month ago