Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — 10 days ago
A very nice Cabernet to pair with our rib eye and salad. — an hour ago
Always love this. Tends toward mushroom, earth. Nice fruit on the finish — 18 days ago
Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 10 days ago
Light silvery straw gold color. Clean aromas and flavors of yellow delicious apple and citrus fruits with a light dose of mineral on the medium-plus finish. Crisp acidity and quite fresh tasting. This “Valdadige version” was much better than I expected. Very dry and quite refreshing. — 22 days ago
Mark Mannebach
2015 vintage still has boysenberry & plum notes, with soft tannins from aging 9 years. Hints of dark chocolate and coffee with slight hints wet stone — 14 days ago