Azienda Agraria Scacciadiavoli

Sagrantino di Montefalco 2008

9.4

At 17 years this wine is still deep, vibrant ruby in color with powerful aromas of black cherry, black olive, earth, leather and forest floor. Showing youth as well as age it is full and meaty and yet still agile on the palate. Velvet tannins give it a rich texture but there is no heaviness here. Stunning wine with a very long finish. — 24 days ago

David, Scott@Mister and 2 others liked this

Paolo Bea

San Valentino Sangiovese Blend

Jesse Fayne

9.2

Let her open up a bit. Rustic and medium bodied, earthy, just like a Umbria wine should taste — a month ago

Arnaldo-Caprai

Collepiano Sagrantino di Montefalco 2018

Sagee Aran

9.3

100% Sagrantino, Inky, aromas of dark fruits, powerful tanins that have smoothen, palate is of a full body and tasty — 3 months ago

David, Andrew and 3 others liked this

Paolo Bea

Pagliaro Secco Montefalco Sagrantino 2004

Ashish Pant

9.3

Wow! Aged a bit too long, but still a pleasure to drink. Go for it! — a month ago

Antica Azienda Agricola Paolo Bea

Pagliaro Montefalco Sagrantino 2019

Ron R

9.4

A more leaner rendition of this varietal, but in a good way. Nose displays clean cinnamon and toast. Palate is broad and expansive, yet light on its feet. A kiss of vanilla pod and black fruits conclude an excellent presentation. This is an intellectual wine.
Bivio, Montclair, NJ. — 2 months ago

with Anne-marie

Scott@Mister, Tom and 24 others liked this

Jose Lorenzo

Amazing producer. If ever in SOBE “Macchialina” has a great line up on there list as well as “Bar Bucce” in little river area of Miami

Jay Kline

@Ron R brother…where do I begin! Paolo Bea is a hero of mine and his son Giampiero is now carrying the torch. There are others that are doing things in a somewhat similar fashion…but that should require further discussion.

Ron R

@Jose Lorenzo, am I invited to storm Miami? 👀