50% Riesling and 50% Pinot Blanc, extremely high in residual sugars. — 8 years ago
1992 Peter Schandl Ruster Ausbruch — 10 years ago
A little cloying but still enjoyable — 10 years ago
Great desrt wine — 11 years ago
1976 Austrian Riesling - pure honeyed gold. Amazing! — 13 years ago
Ragan- this was their Welchriesling Orange Wine. Fucking killer and approachable. — 8 years ago
Omg!!!! Not a fan AT ALL of white wines but this lovely lovely dessert wine was absolute freakin perfection!!!!!!! Had the pleasure of trying this one at an Austrian wine pairing event and as the 5th of 5 wines it capped the night off perfectly!!! Would totally love to have it again as a treat! — 9 years ago
1981 Günther Triebaumer Neuburgur Ruster Ausbrusch — 10 years ago
Rare wine. I love this wine. Rich and hardy not too dry and not too sweet. — 11 years ago
Fruitforward, fairly light yet not without charm or character. Fresh blueberries and ripe plums + plum jam with a pinch of cloves and a fresh whiff of herby, mushroomy undergrowth. On the palate this shows excellent fruit quality with purity, polished, fine grained tannins and juicy acidity. Nice tension here. A lovely wine - with or w/o food. — 6 years ago
Yum. Brilliant. — 8 years ago
Huge concentration! Grand wine — 10 years ago
Never had an ausbruch. So much dried apple. — 11 years ago
Jeroen Koenen
Wonderful dessert wine! Honeycomb, caramel, marzipan, apricot preserve and a spicy touch of orange marmelade.
@delectable: 2000 Heidi Schröck Ruster Ausbruch Riesling x Silvaner — 3 years ago