Co-owner, Remington Wine Company (Baltimore, MD, USA.)
The finest - and most deeply colored - Ramato I've ever tasted. — 8 years ago
2012. Big and full of spicy dark fruit. Good. — 8 years ago
2015 — 8 years ago
2000 Crianza. Two years in wood. Old school in a good way. — 8 years ago
2013. So good. — 8 years ago
2014. Unknown, but shouldn't be. — 8 years ago
Just a few minutes of air to open this up, then beeswax, dry honey. Utterly dry and mouthwatering. — 8 years ago
Colheita 1995. Manzanilla-like. Oysters please. — 8 years ago
Mitchell Pressman
2015. Exceptional. — 8 years ago