Merlot from Huck $11.49
Very good had at Russell's with pizza. — 3 years ago
09' Larkmead LMV Salon. 63% CB 16% CF 5% Malbec & Merlot.
Two hour decanting & it's still a bit tight. So much going on in this wine. Even more so than Russell's EE last night.
Big boy Red ... dark berries, mocha, unlimited layers in this wine. 10/15 great years in it.
2004 through 2010 👍
I've got to purchase some older vintages of Salon/ Solari !!! These wines are like hidden gems. -at Humu Humi, Grand Wailea-Maui — 7 years ago
For $40 it hits all the time classic notes vanilla, caramel, oak with a overarching sweetness and solid viscosity very solid pour for the price — 3 months ago
Wild turkey Distillery. Nice single barrel rye. — 6 years ago
COLOR: Dark amber AROMA: Sweet and woody with notes of dark dried fruit like cherry or plum and confectionary notes of honey, chocolate, caramel, nougat and brown sugar throughout.
TASTE: Sweet and warming. Dried dark fruit notes complete with charred confectionary notes of charred marshmallow or burnt brown sugar. Smoky campfire notes enhance the finish on the palate. FINISH: Warming, long and lingering, this finish does not give up. Very smooth for such a high ABV. Had at Thatcher and Rye on New Year’s Eve. — 2 years ago
There was no question what my first Hurricane Harvey wine would be... Russell Bevan's Sauvignon Blanc from the Dry Stack Vineyard in Sonoma's Bennett Valley. A good case could be made for it being the best domestic Sauvignon Blanc, and it's certainly in the top 3 or 4 (among Peter Michael's L’Après-Midi, Arkenstone, and Merry Edwards). The distinctive cloudiness seems like it's become Russell's signature. The 2016 presents a rich and tropical fruit cocktail laced with garden herbs that's accentuated by a round, silky mouthfeel, which also gives extraordinary length to the finish... that's right, it's a Sauvignon Blanc. Not to mention, every once in awhile it gives off a tartness reminiscent of Lemonheads candy. — 7 years ago
Austin Moberg
A great single barrel and quite complex for the price — 3 months ago